Chinese Food

Three delicacies

Northeast famous dishes. From the perspective of Chinese food, this is a typical symphony of color, taste and taste. Perfect. The soft noodles of potato chips, the crispness of green peppers, the glutinous and glutinous of eggplant. Few seasonin... ...

Eat it with fried rice noodles of Xinjiang characteristics

Stir fried rice noodles, rich sauces, smooth rice noodles, crispy celery, all over the streets and alleys of Urumqi. Let's have a try if you like heavy taste dishes.

Stir fried sea sausage with leek

There are only sea intestines in Bohai Bay. Its nutritional value does not need to vary in the sea at all. The price of processed sea intestines is very high. Sea intestines need to be stir fried quickly. Otherwise, they will not bite like rubber bands.

Portunus spicosus

Stewed noodles with oil-free lentils (sliced noodles)

In fact, I can never make my dad '

Steamed eggs with Portunus

Rice with shark fin

Shark's fin for rice, a famous dish produced in the 1970s and 1980s when Hong Kong's economy took off, still feels like a nouveau riche today in 2013. Being able to fish for rice with shark's fin at a high price every day shows the wealth and pr... ...

Stewed crab, tomato and tofu soup

Cowpea with minced meat

Wheat plumule and lotus leaf bun

I received a pot of wheat germ from teacher Kong Yao. It's very nutritious. I made a lotus leaf bun right away. The whole family likes to eat it. The bun is soft like a cloud. It's filled with my favorite ingredients. It's delicious. -

Boiled thousands of pieces

Every time I feel uncomfortable in my throat or have a fire in my mouth, I'll have super spicy food. That's good. It's called attacking the spicy food with poison. Don't say that every time it works better than medicine, or you can try it next t... ...

Braised carp

Carp you fish. Cook yourself

Fried perch

Steamed fish fillet

Longlifish is a kind of warm coastal large-scale bottom fish. It tastes delicious, tastes smooth, has less thorn and more meat. It is rich in protein and unsaturated fatty acid. It is beneficial to prevent and treat cardiovascular and cerebrovas... ...

Small conch in sauce

Stewed rice with tomato and beef

Jiuyang iron kettle Four IH electromagnetic induction heating technology is adopted. Direct heating by electromagnetic field can not only improve the cooking efficiency, but also make the heating faster and more uniform. IH three-dimensional hea... ...

Braised Beef Brisket with Taro

Soymilk with strong fragrance

Stir fried winter melon with soybean

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Chinese yam and pigeon soup

Pigeon meat is not only nutritious, but also has certain health care effect. It can prevent and cure many kinds of diseases. Pigeon meat was first used for dietotherapy in the Tang Dynasty. Pigeon meat is easy to digest. It has the functions of ... ...