Chinese Food

Sweet and sour sirloin

Braised chicken in brown sauce

Baked crab in salt

Boiled fish slices in spicy sauce

This is the recipe I wrote last year. I don't think it was written in detail at that time. The pictures are well photographed. Virgo's character you know. I won't let myself go if I don't torture myself enough. I also like to eat the key. I have... ...

Stir fried baby cabbage

I'm fed up with fish and meat. I'd like to have a hot and sour dish.

Quail eggs with mushrooms

It's simple and delicious. You can serve it in 10 minutes.

Chicken feet with pickled peppers

I love pickled peppers and claws. I'm not tired of eating them. I always think it's not very sanitary to put them in bags outside. I can only rest assured if I make them myself. Let me talk about my practice today. It takes a short time and tast... ...

Fresh eel soup of the sea

Eels, also called Monopterus albus, long fish, sea snake, etc. are delicious and delicious. They have fewer bones and fewer thorns. They can nourish the liver, strengthen the Yang and waist, tonify the kidney, blood and Qi, improve the immunity,... ...

Tofu

Steamed taro with flour

The taste of taro in winter is softer and waxier than usual. Steam it with rice flour and some chopped peppers. It's steaming hot. It's good-looking and delicious. The plump taste has the illusion of meat dishes. It's full. A delicious food for ... ...

Low calorie potato salad Christmas tree (another Christmas)

Although it's not a holiday, I feel a strong Christmas atmosphere. Handwork represents a kind of mood and is not for eating. Try it. Low heat. Enough energy and plenty of vitamin C. Although it's cold in winter, you can eat the warm mashed potat... ...

Stir fried white radish strips

It's often said that October radish ginseng, winter radish, summer ginger, and no doctor's prescription. Therefore, eating white radish in winter is absolutely a right choice. The vitamin C in radish can help clear away the waste in the body and... ...

Steamed eggplant (steamed eggplant box, steamed meat and eggplant)

It's the most healthy dish to steam. No loss of nutrition. No greasiness. No lampblack.

Carmine lotus root

Stir fried bean sprouts with pickled mustard

This dish is vegetable. It doesn't need meat to improve the taste. Only Wujiang pickle is crispy and tender. It's delicious and nutritious. It has a special flavor. It's crispy and refreshing. It can effectively improve the freshness and make be... ...

[favorite meat insect] Beijing sauce shredded pork

I belong to no meat no joy type. I love tofu skin very much. So I think of this classic Beijing sauce shredded pork. There's a kind of foot chasing for roast duck (suddenly I want to eat roast duck)

Making and frying mustard

Cooking and stir frying are necessary for daily gruel and rice. When I was a child, I watched my mother make it till now Used to be the home of the poor, now it's the face of healthy vegetarianism

Stewed Beef Brisket with tomato

Christmas Eve. Warm your heart for your lover

Fried streaky pork

Geely pork chop