Remember bitterness and think sweetness
It's been a long time since I saw the bacon made by others. For the first time, I didn't dare to do much. When I came to the finished product, I completely took it. It's not greasy, it's not greasy. It's a barbecue. It's not hard at all. You can... ...
I hope you like it. Because I have a dream.
After combining several recipes, it has a perfect taste. I'll use this recipe myself. I'll find out some points to pay attention to slowly. First, when I divide the eggs, there is no oil or water in the albumen basin. Don't mix the yolk. This is... ...
GF always yells that they can't get good fresh sausage after returning to China. Even the so-called high-end supermarket can't buy it. I have an idea. I'll do it myself. Except for a little trouble. It's no big deal. So we spent some time making... ...
This baked lobster with minced garlic and cheese is characterized by that the minced garlic is stir fried with butter. The taste is as crisp as the minced garlic in the fried crab in the typhoon shelter. The crispness of minced garlic is combine... ...
The color of whole wheat bread is slightly brown. The naked eye can see a lot of small grains of wheat bran. The texture is rough, but it has a light fragrance. It is rich in crude fiber. It has higher nutritional value than ordinary bread. The ... ...
The biggest problem in our family is that all the boys who are between the age of four are hungry. Their biggest dream is to be a cook who can make cakes. There are more cookbooks than pictorials. So, I picked him up from school yesterday and in... ...
The rice is now stewed in an electric cooker. It's very convenient. In fact, the method introduced today. The steamed rice is also very delicious. Unit canteen because the majority of people eat this way. Although the rice is not very good. Can ... ...
Qingkou small dish is suitable for people who like to eat sour food
I'm from Chongqing, so it's more flavorful. You can add it as you like.
I see an endless stream of collectors like this dish. Warm tips - there is something to be improved about this dish. For example, you don't have to put white radish on the bottom. You can also use red radish. You don't have to pour garlic oil. Y... ...
It's delicious and nutritious. It's especially suitable for children.
I like fish since I was a child. After I came to Beijing, I made a few. I was very busy. I bought two fish tails to make this Taian fish