Braised in brown sauce and braised in brown sauce are totally different cooking methods. Braised in brown sauce is to add oil to meat, fish and other raw materials, stir fry sugar and add sauce and other seasonings to stew. The color of the dish... ...
The winter in Guangzhou this year is not too cold. Not only has it failed several times in a row, but the cold air is not as fierce as that in previous years. I wonder if this week's typhoon plus cold air will become the coldest winter this year... ...
My favorite holiday of the year is Christmas. But in the past few years, I haven't taken it seriously. I've been living in a new house of my own this year. I've said early that we should have some atmosphere. So on December 1st, we have installe... ...
The salted goose here is a specialty. The salted goose in our house is more delicious.
Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. There are unsaturated fatty acids in the fat of Longli fish. ... ...
A cool and delicious cold dish. I'm sure you like it.
I bought cowpeas in the morning. There are still some left after making kimchi. It can be used to add a dish quickly. It's too cold in winter. You can try it warm.
When chicken wings meet red wine, they immediately feel tall.
This is my sister piece of Santa's bread. It's still baked twice. It's still cute. It's Rose sauce as stuffing. It's delicious with chocolate bread. It's just that when I eat it, I feel a little cruel
The most popular dessert at Christmas should be tree root cake, guruhov bread, frosted biscuit, etc. Our family's big pumpkin is less and less after four meals. It's just time to make a pumpkin ice cream to add color to Christmas. Pumpkin ice cr... ...
How can you make it snow at Christmas?
[spicy hot pot] it's very spicy. Like to eat spicy you. Hurry to do it.
The beef Tofu Pot is made by referring to the contents of the lonely gourmet. At last, make an egg and simmer it into a soft egg. When eating, the beef or tofu is very tender and smooth with egg liquid. The beef is badly cooked. The tofu is also... ...
A very simple breakfast. The Internet is very popular recently. Protein cream Kwai is like a cloud after baking.
Guobaorou is a famous dish in Northeast China. It is called guobaorou because of its northeast accent.
There are a lot of vegetables in the market. Spinach is green and fresh. Buy it back with garlic. Think about it.
My teacher said it was an authentic Korean recipe taught by a Korean