Chinese Food
All Recipes
Sea bass with pickled peppers
My son doesn't want steamed bass. He wants pickled peppers and pickled vegetables.
Kidney with pickled peppers
No story. Just want to eat.
Spicy prawns are easy to learn
Prawns are sea water prawns. They are fleshy, delicious and rich in protein. According to traditional Chinese medicine, its taste is sweet, alkaline and warm, which can invigorate the kidney and Yang, nourish yin and strengthen the stomach. Suit... ...
Double cooked pork
Double cooked pork. Unique taste, bright red color, fat but not greasy. It's fragrant at the entrance.
Kung pao chicken
It's snowing. When the snow in the circle of friends comes, I know we've missed another year. We're old again. The memory has faded away. But the thought has deepened. At that time, just a few years after graduating from school, I left my city a... ...
Spicy pot
When it's cold, a hot spicy pot will be more and more warm. The spicy of pepper, the spicy of pepper and the fragrance of all kinds of spices are mixed together. You can choose your favorite meat and vegetables to your heart's content. It's so d... ...
Stir fried duck
Nanfang girl's favorite chili meat Daquan. In fact, it's not very spicy. God food utensil
Bullfrog in dry pot
It's just like eating. It can match all kinds of vegetables. It's delicious.
Double cooked pork
A classic Sichuan dish
Double cooked pork
My mother-in-law's stupid pork is too fat. It's not so greasy when it's made into double cooked pork. It's also very delicious.
Call friends to celebrate winter. Delicious but spicy pot
Spicy hot pot is more powerful than hot pot. It's the best way to call friends to stay at home in cold winter. Use your favorite ingredients to make a pot. Smoke and eat. This pot of spicy hot pot wishes you a happy winter solstice. Keep warm an... ...
