Chinese Food
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How to get the best taste of tea tree mushroom in dry pot
Dry pot is the representative of Hunan cuisine. It's dry, fragrant, spicy and the best to eat. But the dry pot and the dry pot. It's a dry word. It's not suitable to use fresh mushrooms. It can't be processed well to make soup with water. It has... ...
[spicy fish] oven version
You can put lotus root, bamboo shoot, Flammulina mushroom, broad powder and so on according to your own preference. If you don't like spicy food, you can make it spicy. I think Pixian Douban sauce is too salty, so I use it as a dry Mom. No, you can't.
Fried flowers
When I was little, in my memory, father's love was so much. Others envied me very much. Dad is very good to me. I only see him once a week because of my work. But I am very happy to see him every time. Because he will make me a table of dishes. ... ...
Boiled fish (without thorns)
Children don't like fish since childhood. They don't make fish at home. Later, they found that the reason why they don't like fish is that fish bones often get stuck in their throats. So they stopped eating fish. Later, they went to the supermar... ...
Spicy crab - the most delicious
My friend gave me some fresh and fat crabs. They are the most authentic for steaming. But my son said that they like spicy taste. Think about it. In order to eat spicy crab, our mother and son waited for an hour at qixintian crab restaurant. Do ... ...
COD in soy sauce
Cod meat is white, fine, fresh and tender. It is not greasy and rich in protein. Its fat content is very low. Therefore, Nordic people call it the nutritionist on the table. Plus no barbed meat. Very suitable for the elderly and children to eat.... ...
Minced crucian with peppers
The side dishes in the fish with chopped peppers are free to choose. They are delicious.
Stir fried mung bean sprouts
The food is healthy, delicious, time-consuming and easy to make. In summer, let your heart calm down.
The story of the cook
Hi, I'm fawn. I'm very busy recently. I'm so busy that the whole person has exploded (haha seems a bit exaggerated) but the point I want to say is that I can't be too busy to treat my stomach badly. Do you think so? Cooking is a very stressful t... ...
