Chinese Food
All Recipes
Beihai prawn pancake
Prawn biscuit is one of the local snacks in Beihai city. Fried snack. It's good and cheap. It's very unique in taste. It's Crispy with fried noodles. It's also delicious with prawn. It's Crispy on the outside and tender in the inside. It's full ... ...
[afternoon tea] Hong Kong style pineapple with pineapple oil
When it comes to afternoon tea, pineapple oil is the most representative. A pineapple oil. A cup of coffee. An afternoon to meet the past. The most classic way to eat Hong Kong style pineapple bun is to cut the freshly baked pineapple bun open. ... ...
Mexican bread
You can also eat delicious Mexican bread at home without going out. There is a layer of crisp and sweet crust on the Mexican bread, but it's soft inside. Don't miss those who like to eat bread. -
Hand held pancake dough sticks
Handgrab cake has been popular all over the country. It can be used with egg, pork barbecue, beef cake, grain sausage, chicken chop with rattan pepper, bacon, vegetables and other auxiliary materials. It can also be used with sauce, cumin spicy ... ...
Minced bread with shallot
Meat floss must be controlled. Bread must be controlled...... -
Polish shredded coconut bread
This bread is super suitable for coconut control friends. It is full of coconut fragrance when baking. It also tastes full of coconut fragrance. -
Mexican bread
A kind of Mexican bread made of ANGA butter. The inner filling is crispy with raisins. The surface is golden and delicious. The bread has excellent taste. -
Hand kneading pineapple bag
This is the recipe of tinrry. The dough is hydrolyzed in the middle. It can make the membrane fast, labor-saving and easy for novices to succeed.
Sweet potato with purple rice
Soft croissants. Soft croissants eaten by Europeans. European bread is the bread that Europeans often eat. For example, French baguette. It is crisp on the outside and tough on the inside. It is the food that many European families must eat ever... ...
Minced pork rolls with shallot
A classic roll. It's to most people's taste.
It's a must for the old and children to eat
It's really delicious. Come and have a try.
Mystery of the stars bread / toast~
《The Starry Night》… To make this bread, I know a kind of flower called butterfly bean flower. The natural blue element in butterfly bean flower is used for food dyeing. Excellent. It is rich in vitamin A, C and E, which can improve immunity, hel... ...
Brown whole wheat bun
The wheat source of brown whole wheat flour comes from the wheat source of calcareous black land in Hulunbuir prairie at 48 ℃ north latitude. High fiber food materials let you not only enjoy delicious food, but also have a balanced diet.
Shredded bread with olive
There is a famous dish in Chaoshan - olive. It's a kind of small dish cooked with green olives and mustard. It's often seen on the table of Chaoshan people. My family is no exception. Today, add the olive to the bread. Make a salty olive bread. -
Chocolate rice bag
Thank you for the tools and material bag provided by the boss. Open the three material bags. They are all available. Even considering the dryness and wetness of Daisy cleaning and the difficulty of oven cleaning, we provide different paper towel... ...
Black and white double evil double color flower roll
Tool press. If there is no press, the dough must be smooth.
The shaping method of shellfish without joint mark
It's usually shaped like a joint mark. For my obsessive-compulsive disorder, I really want to scratch the wall. I once thought that only this shape can be called a bagel, just like only the shape of a shell can be called a Madeline. Later I thou... ...
Soups, fermented head, cheese, bacon bread (super soft)
Always on tenterhooks. It's as like as two peas. It's easier to cook than the usual fermentation. It's easy to make a lot of trouble. It's very important to avoid any trouble when it's fermented. I love to eat the finished bread and eat it in my... ...
Noodles with fruits and vegetables
It's not popular now. I can make it myself. Make it at noon today.
