Chinese Food

Black sesame and scallion oil cake

Every time I buy vegetables, the boss will send some shallots. The fridge at home specially makes room for the shallots. Store the shallots every time you bring them back. Gather enough. Then use them to make scallion pancakes. Every once in a w... ...

Sugar free whole wheat, oats, shellfish

Just to lose weight

Pork and fennel dumplings

Fennel season in spring

Chocolate Mexican bread

Children like chocolate bread very much. They need to make some to satisfy him every other time. 70% medium type + hot face. The hydration effect is very good. The finished product is very soft. Previously, this bread was made of chocolate trio.... ...

Crispy fried twist

I recommend a very simple breakfast. It's crispy and crispy. It's aluminum free and alum free. It's simple and easy to make. You can eat it at ease.

An improved version of pork and mustard pot helmets after many attempts

I used Bruno light food machine to make pork and scallion pancakes several times before. I feel that they are not crisp enough. I just want to change my way of eating. I have collected some recipes for the pot helmets and tried them after I sele... ...

Wang Dao - fennel pork bun in steamed bun

Here we use the method of one haircut. I have a detailed introduction to this in my earlier recipe. You can read it.

Japanese toast

To be a good toast has always been my heart knot -- today I'm lucky -- and finally I'm finished.

Chinese toon and goose egg pasta

Now the Chinese toon is just at the right time. The tender Chinese toon buds and delicious goose eggs are nutritionally doubled. Chinese toon is a famous product in the season. It contains volatile aromatic organic compounds such as toon. It can... ...

A loaf of meat. It's like a loaf of bread

Before, I used to like the looseness of bread neologisms. I could basically eat two at a time. Especially when it was just out of the oven, it was hot and then matched with the orange juice or milk tea in the shop. I felt very happy. Now. Do not... ...

Fancy cake

My favorite cake. Make it for my son

Three fresh pies for spring and sun food

There are many kinds of ingredients for the three delicious stuffing. The egg and leek Kwai and the dried shrimps are the simple and quick ones. They are the most classic fillings either in pie or dumpling. No matter how they are done, they are ... ...

Delicious Hokkaido Cranberry toast (polish)

I'm addicted to Hokkaido toast. My friend wanted to buy it yesterday. So I made two. This time, cranberries are added. It's more delicious

Pineapple bag (stuffed with taro)

Pineapple season. Make a pineapple bag with stuffing. Recently, I like to knead the dough to produce the film. First, refrigerate it in the refrigerator for one night and then knead it by hand. It's easy to produce the film. It's time-saving and... ...

Keep your own toast recipe

I think it's very good after several times, so I want to keep it. It's convenient to use.

Loose and incomparably soft meat bag

I like meat floss. I like bread. I like baking. It's so simple that I can tweet about it.

Scallion roll

Delicacy, my official account, Xiaoli food menu.

Caterpillar bread

The enemy on the way to lose weight. Delicious pineapple bag. Every bite is full of happiness

Since I entered the baking pit, my family seldom went to bakery and other places to buy cakes. Today, I'd like to share a delicious dessert bread. Recently, the time at home has increased significantly. A variety of delicious foods that have not... ...

One of the family oven sticks - Multi grain sticks

On January 5, 2019, the first time to make this kind of cereal baguette with domestic powder, the first time to eat the back sweet of baguette. When I made it, I added 85% water. The skin of the finished staff is crispy, the inner core is moist ... ...