People who can cook usually don't starve to death. Every time when the refrigerator is nearly empty, I will create my favorite food from the only ingredients and make it. Every time I buy food, I feel a sense of achievement. Haha, because I alwa... ...
Spring. All kinds of new vegetables and bacon are fried. It's delicious. This year's cured meat is first covered with soy sauce and Hu salt, then dried and pickled. The taste is better than that of previous years. The lean meat inside is bright ... ...
I often make meat buns with sweet sauce for breakfast. I make them by myself with confidence, hygiene and real materials. My family had a good time. So did I. -
When it comes to sea cucumbers, most of my friends say they have no idea what to do with the black little monster. It seems that only the chefs of high-end restaurants know how to cook this expensive food. As for Hui, who grew up in the South si... ...
In spring, the sun rises and the temperature turns cold. Many friends lose their good appetite. In the face of the problem of anorexia, we can wake up the sleeping taste buds by eating delicious food and drinking spicy food. The Mapo Tofu we bro... ...
It's very convenient to cook. You can put all kinds of side dishes together with all kinds of main dishes. Today's sirloin can be changed into beef, fish and streaky pork . you can use seasonal vegetables as your side dishes.
I believe many people like fried noodles with sauce. The sauce in it will make you have a big appetite. The slight sweetness in the salty flavor will make you have endless aftertaste.
There is a legend in the Jianghu. Most of the baked eel in the Japanese food store are processed semi-finished products. They don't bake eel themselves at all. The first time I heard about this rumor, I felt that my pure mind was greatly impacte... ...
It's the equinox today. The food should be light. It's not suitable for some hot and cold food. So we recommend a delicious fried chives and dried parsley. It's always very versatile. Here, it absorbs the soup and becomes soft. It's chewy. It al... ...