Chinese Food
All Recipes
Spicy chicken in Shancheng
Spicy and delicious. Irresistible temptation
Soft croissant ~ rye dried cheese bread
I want to eat bread with good taste. It needs waiting time. It takes 617 hours to make the dough, and then two times fermentation to complete the baking. 23 days. The process is not troublesome. During the fitness period, you need to supplement ... ...
Vegetarianism - leek box with dried shrimps and fungus skin
There are many blessings in life. It's not the earth shaking moments. Instead, it comes from small things. Just like today, sitting in the sun and enjoying a simple and delicious lunch with my little daughter
Putian brine noodles
Putian brine noodles is a traditional delicacy in Putian, Fujian Province (well-known food in Putian). Putian brine noodles are the main course that Putian has always entertained relatives and friends to friends. Wine and banquet are indispensab... ...
Baby cabbage in soup
This dish is a homemade recipe. Compared with the traditional soup baby dishes, the ingredients of this recipe are simple and homely. There is no mixed soup. There is no ham that is not very healthy. There is less oil and salt. Instead, it incre... ...
The big dish of chicken that makes you burn
I miss the time when I went to university in Chongqing. There are too many delicious food outside the school. The canteen of that school can only be visited by moonlight. Ha ha. Delicious Jiugongge hot pot, barbecue, dry pot, duck soup, fried ri... ...
Braised hairtail in brown sauce
The chemical composition of hairtail is very close to human muscle. It contains a variety of unsaturated fatty acids. It can reduce cholesterol and help people lose weight. In addition, hairtail also contains high docosahexaenoic acid (DHA). It ... ...
Stir Fried Cauliflower with tea
When it comes to the sauce, you will think of beef for the first time. But in fact, it's not only with beef, but also with other ingredients. Such as fried seafood, steamed ribs, braised chicken and so on. Today, I'd like to introduce the stir f... ...
Danqing recipe ® & lentil thin meat soup @ relieving heat and dampness, clearing heat and detoxification
This soup is light and not greasy without oil. It has the effect of relieving heat, dampness, clearing heat and detoxification. Kids like it very much. It's very comfortable after drinking.
Stir fried shredded bean skin with Chinese toon
It's very refreshing to eat with spring Chinese toon bud and bean skin. -
Braised duck neck with cloves
Duck neck is delicate in meat quality, with moderate toughness of meat fiber. There is collagen in connective tissue on duck neck, which is beneficial to supplement the collagen of the body and has the function of tightening the skin. Rich in pr... ...
Mixed peanuts with dried eggs
It's a small dish that often appears at home. Boiled peanuts and some vegetables are just delicious dishes. -
Minnan breakfast
Noodle paste is a breakfast in Southern Fujian. It's the first time to cook and fall in love with noodle paste after five years in Quanzhou. The taste and method are very simple.
Mapo Tofu
Tofu has a lot of nutrition, which was introduced before. So I'm not going to introduce it to you.
Vegetarianism - stir fried beancurd
Bean curd has the highest nutritional value in bean products. It is rich in protein, phospholipid and glutamic acid. It smells strong bean flavor. There are many methods. It can be meat or vegetable. They are very delicious.
Stir fried beans. Eat a new realm
Fried beans is a well-known dish in Sichuan cuisine. It's also a rare dish with less meat, but its aroma and taste can even surpass that of meat. The first time I tasted this dish, I was travelling to the South with my friends. I was lucky to ha... ...
Braised wheat and bean curd
It belongs to the improved weight-loss roasted wheat. The filling of vegetable is matched with the oil bean skin of the best way. QQ plays the skin. The light vegetable filling is simple and steamed. It is not greasy. It is very fragrant. It's h... ...
