Chinese Food

Laoxuejia pan chicken

Go to the big dish chicken's house and order this dish. It's authentic. They are all acquaintances of that family. I'm eating. I'll move the food from one shop to my table. Isn't it a little out of the way? Ha ha. In fact, there is no other mean... ...

Buddha jumps over the wall

Braised pork tripe with cauliflower

Recently, the temperature in Chongqing has soared. I feel that it will melt on the road if I am not careful. The vegetable roof is cooking in the heat. Sometimes it's strange. It's also 37 or 8 degrees. How could I not be afraid of the heat when... ...

Sarshen Yuzhu Qingfei Runfei drink

Qingfei Runfei effect -

Stir fried pig's feet

Pig's hooves can only be stewed? Change to a good way to eat it. After stewing, dry stir it with pepper and spices. It's fragrant. It's overflowing with pig skin. Q, it's delicious and spicy

Dried tofu is tasty and fragrant. It's easy and quick to make. It's a good dish

Braised beancurd with duck

My friend gave me a duck. She said it was a local specialty given to her by others. Let me also taste this authentic local food specially. Speaking of duck, it's a quite famous ingredient. There are many ways to keep the original flavor, among w... ...

Feeling hollowed out? A plate of chicken with tangerine peel. Regulating qi and strengthening spleen~

Tangerine peel is warm. It has the effect of regulating qi and strengthening spleen. Fried chicken pieces with tangerine peel. Medicinal diet can also be very delicious ~

Stir fried razor clam

Fried chicken

Miss Sichuan. I miss the taste of my hometown. In my memory, the fried chicken made by my family should be a little dry and a little burnt. It feels like chewing beef jerky.

Spicy grilled fish (oven version)

In summer, I'd like to have a plate of grilled fish with a bottle of beer. It's really enjoyable.

Stir fried dried vegetables with bitter melon

My mother used to cook a lot, so she loved it. Balsam pear kills water with salt first. It tastes only fragrant and has no bitter taste.

Lazy microwave scallion clam

Lazy microwave scallion clam. Don't stir fry clams in hot weather. Give them to microwave oven to experience the simplest and most delicious food~

Pea yellow

Pea yellow can't be forgotten from the first time. Light pea flavor, cool and refreshing, delicate and soft waxy, sweet taste, ready to eat, is a very suitable for summer snacks. Although it's DIDU snack, we can make it at home. It's only a few ... ...

Roasted chicken

Shaoji Gong is a classic River and lake dish in Chongqing. It is widely popular in Sichuan and Chongqing. It belongs to Sichuan cuisine or chongqing cuisine. This dish is delicious and spicy. With hot rice, life can be satisfied

Tofu brain in original juice

The soymilk made by the original juice machine is much richer than that made by the soymilk machine. The tofu brain made by the original juice machine is more smooth and delicious.

Spicy roasted chicken feet

The hot summer symbolizes vitality and enthusiasm. We should not huddle in the air-conditioned room all day long. We should exercise, be healthy, go to the seaside, fight back the heat with enthusiasm for life. Single summer. What goes best with... ...

Pickled kelp root with vinegar

I've eaten the vinegar pickled kelp root in the restaurant. I like it very much. I just don't know how to make it. Once at my friend's house, she made it delicious. I learned from her to make it this time. I think it's delicious. Share it with you.

Milk beef ribs

A typical Western cuisine. After Sinochem, it's so swaggering on the big table. The ingredients are applied layer by layer. It's like gently stroking for a baby. It's also strange. The food seems to be able to feel the mind of the caterer. The m... ...

Home style hot and sour potato shreds

I like to eat sour and spicy potato shreds since I was a child. I'm not tired of eating them. I'll have a bowl of rice with it. Oh no, it should be two bowls of rice. I can't stop eating delicious ones.