Chinese Food

Stir fried shredded pork with chives

Spring is coming. In the fields and gardens, the eyes are green. The spring breeze wakes up the sleeping seeds all night. The leeks are also moistened by the spring breeze and rain. The green leeks also come out. Leeks can be eaten all the year ... ...

Bullfrog in dry pot

Cranberry yogurt Muffin

I bought a big bag of dried cranberries. I think of all kinds of eating methods. The simplest thing is to make some cakes to eat. Breakfast is much more convenient. There's a home-made plain yogurt. Combine it with cranberries. See if there's a ... ...

Salted rice with yellow croaker

This is my shop's best meal. Let me share it with you. It's really delicious.

Quail's desire of fried chicken

Saving is the foundation. It's shameful to waste food. The recycling of kitchen waste. But side dishes are more expensive than main ingredients. All kinds of envy the cheap vegetable prices in China.

Boiled meat slices

Favorite dish since high school

Fish flavored shredded pork

Boiled meat slices

Party with old friends. It's delicious.

Stewed mushroom with chicken

Shredded cabbage

Home cooked stir fry. Everyone loves it.

Braised prawns with garlic and salt

Prawn q is tasty, salty, fragrant and tender

Stir fried dried bean curd

Stewed spareribs with private potatoes

Stewed spareribs with potatoes is everyone's favorite home dish. Potatoes with mellow ribs. It's delicious. A little change. There will be different taste buds. A little sesame oil, a little cooking wine, a little dry pepper, a little pepper. Ch... ...

Pig's feet with sauce

Salty, sweet, soft, waxy, spicy, strong and not greasy. The collagen in pig's hoof can be converted into gelatin during cooking to prevent premature skin wrinkles. Delaying skin aging pig's hoof has certain auxiliary effect on patients with freq... ...

Boiled meat slices

Sauerkraut

This is a Sichuan dish that is popular all over the country. Because of the humid and hot weather in the south, the spicy food is easy to cause internal fire. To make this dish, I only used a little pepper and dry red pepper. I changed the pickl... ...

Qishan saozi noodles

Saozi noodle is a kind of traditional characteristic noodle in Longdong and Guanzhong areas. It has a long history, especially in Qishan. Today, I did it myself. I hope you like it.

Stir fried dried bamboo shoots with soybean

This dish is a good appetizer in summer.

The method of making dried sea cucumber

Steamed catfish