Chinese Food

Silver carp with ginger and pepper

Burn white

Some of them are called meat clasping. There are many steps. Streaky pork has upper streaky pork and lower streaky pork. The top is fatter meat. The bottom is thinner streaky meat. You can choose what you like to eat.

Braised Tofu with crucian carp

I used to eat this dish when I was traveling in Anhui. I thought the fish cooked in this way was very delicious. I tried to improve the taste. It was very delicious. -

Braised spare ribs

Boiled meat slices

Sliced pork with water is a famous Sichuan dish. Because the meat slices are not sliced with oil, they are cooked with water, so they are called boiled meat slices 1. Boiled meat is spicy, tender and chewy. When eating, the meat is tender and th... ...

Fried spring fish with ginger

Party snacks. You can make it very well at home. Less than ten yuan. A full plate. The photo must be enlarged. The color is too beautiful. It's crispy and fragrant. It can be eaten completely. The bones are not spit. -

Stir fried cabbage with preserved pork

Braised pork ribs in brown sauce

Kwai Chow soup noodles. Sprinkle with chopped green onion. Pour a little chili oil. Fast food lunch or late night dining hall is perfect match. Mei

Spring rolls with dried bean paste

Last year's Mid Autumn Festival bought bean paste to make moon cakes. The express delivery can't be delivered. But it's now. Now I have a look. It's only a month away. You can't waste it. It's all the trouble. What's the trouble? Finally, I thin... ...

Special sauce duck

Fried Tofu with steamed bread

Stir fried bean sprouts

Stewed goose in iron pot

Braised swordfish in brown sauce

I see a lot of people have trouble stewing swordfish. It's either fried or boiled. My way is simple enough for children to do. Ha ha. And it can keep the original taste of the fish. It's very delicious.

[original] braised chicken (with detailed steps)

One night in Lhasa in early 2020, I couldn't sleep because I didn't have enough supper. I couldn't make it until 6:00, so I opened the app to pick out the fastest delivery. The first one is actually a flower armour shop. I have a look at the ste... ...

A pang version of boiled pork slices

Today I really want to eat pork slices cooked in water. Under the guidance of my fat Mommy, it's really fragrant and fragrant. A simple food with seasoning and hot oil. I really want to say the words the most worthy in the world . Well, it's def... ...

Zero basic family version stewed chicken with beer - Wansheng stewed chicken with rice

It's said that the outbreak is coming again. We must eat more meat to make up for it.

Fried rice with golden eel eggs

The perfect fried rice with eggs is to wrap every grain of rice with egg liquid. Before leaving the pot, every grain of rice is jumping. The delicious eel, the bright egg and the jumping rice make a dish of charming fried rice with eggs.

Boiled meat slices

Body care soup papaya peanut yellow flower soup

Papaya has the functions of strengthening the spleen and eliminating food, promoting milk circulation and preventing cancer. Red peanuts have the functions of nourishing blood, hemostasis and harmonizing spleen and stomach. Cauliflower has the a... ...