Chinese Food
All Recipes
Purple sweet potato and tremella soup for beauty and beauty
Today, I would like to share with you a delicious and beautiful purple sweet potato and tremella soup. This tremella soup is matched with purple sweet potato and black wolfberry. It not only has the fragrance of purple sweet potato, but also has... ...
Spicy chicken with Ciba
Today's Ciba spicy chicken with Yunnan Guizhou flavor is different from Chongqing spicy chicken in dry flavor. Yunnan spicy chicken doesn't need to be fried. It tastes soft, waxy and mellow. Its spicy flavor penetrates into the depth of chicken.... ...
Local snacks Jinhua pastry
The family version can make crisp cakes without a charcoal oven. It's delicious. It's a hard and busy day. My favorite way to relax is to find a good play. Prepare some wine and vegetables. Have fun with the wine. Today, I'll teach you how to ma... ...
Taro ball
Taro balls, as their name suggests, are made into balls. So this dish is an important step. It's to knead the balls. Let's not talk about it. It's exquisite to pinch the balls. Not big, not small. All are even and just right. Besides, it needs t... ...
Crispy and tasty chicken feet and shrimp pot. Delicious to sucking fingers
I used to eat with chubby brothers. Shrimp pot, crab pot and bullfrog pot are all my favorite food. As a chicken claw lover, I can't forget the taste of this salty, fragrant, soft and glutinous food. This time, I haven't eaten out for two months... ...
Spicy dried
In the end, the spicy dried food is successful. It tastes better than those sold outside. I have a bad memory. In order not to forget the practice, it's still reliable to write it down.
Braised pork with bean tendon
Dried bean tendon is really a very convenient dish. Usually, it's better to store it at home. It's OK to mix it with cold food or cook it. Take out the pickle in advance. -
Spicy beef with wine and vegetables
Today, let's make spicy beef.
Stir Fried Cauliflower
Dry fried cauliflower is a kind of dish that is more salty. It doesn't need to put a drop of water. The aroma of pork is produced by hot oil in a hot pot, accompanied by Pixian bean paste and small spices such as pepper, shallot, garlic slice, s... ...
Stir fried wheaten vegetable with black bean sauce will make the meal more refreshing, fragrant, stir fried wheaten vegetable with black bean sauce
It is recommended to stir fry the vegetables with high heat. The fried vegetables are not only crispy, but also better to avoid the loss of nutrients, especially vitamins. However, the firepower of the stove in the house is not very big. Try to ... ...
Stir fried lettuce with beef rolls
Lettuce is my favorite vegetable. It's delicious no matter how. Today, I saw fat cow roll in the fridge. I tried fat cow roll fried lettuce decisively. It's really delicious. It's thick fat cow flavor plus crisp and greasy lettuce. It's worth trying.
Fish with pickles in the soup
Silver carp, silver carp, grass carp and black carp are all OK. I mainly want to have soup. I want to eat pickled rice in sour soup. It's really delicious.
