Chinese Food
All Recipes
Stir fried bacon with bamboo shoots
I didn't put salt when I made it. Because bacon itself is salty. When they make it, they decide whether to put salt according to the saltiness of bacon.
Kanabe Mika Kwai restaurant.
Are you crazy at home? I see a lot of people say that I want to eat spicy hot pot when the ban is lifted, and I don't want to wait until I want to eat directly. How important it is to have enough food and clothing by yourself in this special per... ...
Yummy lentil horn
I prefer to eat pasta. Fried lentils with pancakes are the best way to eat.
Low calorie delicious mousse -- strawberry tomato Mousse
Healthy life starts with a nutritious and delicious breakfast, but the fast-paced life makes people often neglect this meal. No time for breakfast? Afraid of taking too much heat? It's no longer a reason not to eat breakfast. Cooking food is lik... ...
Fried duck blood with Scallion
I like to order fried duck blood with Scallion outside... I tried it myself... It's almost the same as the restaurant's
Not enough pork
Shao sell. Thin skin. Soft and waxy filling. Rich taste. Attractive color. God. How can there be such delicious snacks. The power to get up every day. It's for the sale-
[celery with squid] street snacks ❤️ Honey peach loves nutritionist's private kitchen
I want to eat squid. Roadside stalls have been missing for more than two months. Let's make it by ourselves. Let's decipher the taste of squid. Fried squid, celery, dried tofu, shredded praise.
Stewed chicken with dried lentils
These are the leftovers in my family. I don't want to eat them every time. My hometown calls it a local specialty. Now a Jin is more expensive than meat. It's hard to buy it from Qingdao. Every time I cook a meat, I put a handful in it. It's spe... ...
Boiled live fish with home cooking
Boiled fish is my specialty. Let's get it together today.
Stir fried bamboo shoots with meat
Go to the mountain to find the bamboo shoots and cook them. Buy a piece of pork and stir fry it
Steamed yellow croaker
Yellow croaker from Taizhou friends. It can be eaten by steaming after thawing. The meat is tender.
It specializes in cooking meat slices without appetite
This is definitely a piece of boiled meat. Super dinner. Never lose at Sichuan restaurant. Don't talk too much. Hurry up-
One person's hot pot special hot pot soup base / spicy beef marinate / Dip
It's a bit cold today. The wind is blowing outside the window. Let's have a nice hot pot at home. No one can eat hot pot. Today's share - 1. Hot pot soup bottom 2. Marinate spicy beef 3. Dipping method
