Chinese Food
All Recipes
Potato chips in dry pot
Dry pot potato slices made of lard. Stir fried pork slices in rolls are yellowish. After the fragrance comes out, you can put potato slices. Slightly dry cuckoo bean paste. This is the most suitable. When you are out of the pot, sprinkle the gre... ...
Follow Sakamoto to to make bacon and egg bread
This bread combines the three sets of bread, meat and eggs that I have to prepare for my children's breakfast every morning. I can sleep for a few more minutes. It's great. In the recipe is the amount of six loaves. -
Make tuna and potato bread with Sakamoto
The amount in the recipe can be used for 6 loaves. -
Steamed chicken with black fungus
Boom, boom... This is the sound of the range hood. I like the kitchen. But I'm very upset when I hear this sound. I don't know how many friends have the same feeling with me. So when I don't particularly need it, I firmly ignore the existence of... ...
Steamed bread
I made steamed bread for the first time. I'm so nervous. I'm not good at the recipes of great Xia. At the same time, ask elder sister Ma for advice. Finally, it succeeds.
Spicy shredded mustard
As a person from Northeast China, I'm most familiar with all kinds of pickled vegetables in winter. Today, I'd like to introduce a kind of pickled method of mustard shreds. It's very delicious. Interested friends can try it. If you want to make ... ...
Roast wheat
Children love to eat
Cranberry biscuit
I don 't really like sweets -
Original flavor
It's for our class. The bread is small and soft. One child can eat three. I like eating very much. I can't stop praising you. The taste is light. It is suitable for families with babies. Because children should not eat food with excessive taste-
Red bean and white fruit health congee
Red beans can clear away heat and detoxify, promote water and reduce swelling; white fruits can nourish the skin, nourish the face and resist aging. They are cooked with Yiren, glutinous rice, red dates, black raisins, and ice sugar at low tempe... ...
Cantonese walnut crispy
Walnut cake is a famous snack in Guangdong. Especially in Guangzhou, there are walnut cakes on every street. But they have different tastes. When I was a child, grandma loved to buy walnut cakes for us to eat. She grew up slowly. She began to ha... ...
Fried chicken with potatoes
Potatoes with chicken. Excellent.
Crispy egg yolk
Grandpa likes to eat yolk crisps most. He used to bring some to him every time he went home. The old man was very happy. But since he knew that his two small yolk crisps cost five yuan, he never let us buy them again. He said that he would be an... ...
Kung pao chicken
Like to eat sweet and sour
How to make delicious pork stuffing
The story behind this dish - in our daily life, we sometimes make our own dumplings, dumplings, wonton and other foods. But no matter what we eat, we can't live without meat filling. Its taste, freshness and saltiness are all related to filling.... ...
Fried eggs with mushroom
I just came back from a trip in Taipei. Their taste is light. I'd like to have some spicy food when I come back.
