Chinese Food
All Recipes
The good time of yolk crisp
I have nothing to do with my own business. In addition to the oven I bought last year, I signed up for a training course on impulse. I want to come here. I just want to cultivate my artistic sentiment. Haha ~ ~ ~ I am also full of energy to lear... ...
Fried duck breast with asparagus
Fresh duck breast with skin. The whole piece is fried well. With a glass of red wine, enjoy a relaxed weekend.
Secret duck neck
The characteristics of dishes have the functions of Tonifying Qi and tonifying deficiency, reducing blood fat and beautifying the face. It's delicious and delicious. It's full of aftertaste. It's a leisure food for all ages. The traditional Chin... ...
Salted duck egg with oil
The salted duck eggs sold outside are always delicious. It's still comfortable to eat them at home.
Bean slices with yolk
It's simple and delicious.
Fried rice with duck egg
Duck egg yolk with rice. It's super fragrant when it's rustling in the mouth
Steamed tofu with salted egg
Once I had a chance to cook salted duck eggs and tofu together. I cried for a long time. It's not summer. I'll improve it and steam it. Because there's no air conditioning in the kitchen at home. It's too hard to cook with open fire in summer. S... ...
Stewed clam with duck egg
This dish is Dad's only specialty. It's also an ancestral dish. I think it should be passed down.
Spring roll
All the spring rolls I bought outside are salted vegetables and dried beans. Salted vegetables are very salty and not delicious, so I always pack them myself when I want to eat them.
