All Recipes

Fried duck leg

Cook a soup by the way. It's convenient, fast and not hungry.

4 Steps

Homemade Bacon

Like to eat bacon. Combined with other chefs, it's self-made

4 Steps

4-color crispy egg yolk

In spring, the bright red, green, purple and black are all crispy yolks. Eat spring in your stomach... -

19 Steps

Mixed rice flour

It's delicious to mix rice noodles on the banquet. I heard it's made. In my hometown, it's all pork bone soup noodles. Mixed noodles. This time, it's mixed with duck leg soup. It's not bad. It's delicious.

4 Steps

Braised duck wings

This time, Baoma is making braised duck wings. It's different from the previous method. There's no fishy smell in my method. The color is also very beautiful. While making this recipe, the guests at home have to add it at the request of the gues... ...

7 Steps

Stir fried eggs with black fungus and lettuce

Lettuce is what we often call lettuce. Lettuce has a high potassium content, which is conducive to promoting urination, reducing the pressure on the atrium, and is extremely beneficial to patients with hypertension and heart disease. It contains... ...

12 Steps

Secret duck tongue

Marinated duck tongue is a Wenzhou specialty. It's easy to make and consume.

3 Steps

Nourishing yin and cooling blood old duck lotus root soup

It's dry and dry in spring. Stay up late for a long time. Drink it to nourish the yin deficiency and fire. At present, office workers often work overtime and stay up late due to their busy work and high pressure. After a long time, their body wi... ...

7 Steps

Three spicy marinated duck

The spicy eaters like to eat everything in Jueyi duck neck. I also like all the spicy meat. I eat a lot Tickets can't hold. I also like cooking. This time, I made some spicy meat to satisfy my appetite Enough at a time

10 Steps

Fried rice with ear wax

There is a saying in the Shanghai dialect that slap on the ear and refuse to put it to describe the delicious food. This is the name of slap fried rice.

5 Steps

Braised duck paw

Marinated duck's paw is a famous food with Han flavor. It belongs to Fujian cuisine or Guangdong cuisine. It's also a Chinese cold dish. It's very good with a small wine.

4 Steps

Fried duck breast with balsam pear

Turn out a piece of duck breast from the refrigerator to match it. Duck has the effect of nourishing yin and keeping healthy. And duck breast is the tenderest piece of meat on the duck. It's the most suitable for frying. Besides, it's not expens... ...

8 Steps

Fried rice with salted duck eggs

People who like salted duck eggs are very handsome. Zhilan Yushu. I've seen the slapping fried rice in the face of the sun before. So I tried to make it. It's amazing. Since then, there has been another way to eat salted duck eggs. Oh yeah. The ... ...

8 Steps

Stewed duck feet and wings

Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the best way to fill in a pleasant and interesting mood for a peaceful life. Today, I'll teach you to cook a dish... ...

9 Steps

Braised lion's head

My son likes eating lion's head all the time. I don't trust what I bought outside. So I made it myself. It's very successful. There's Salted egg yolk in it. It tastes rich. It's suitable for all ages.

9 Steps
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