Chinese Food

Steamed dumplings

Carrot dumplings

Pickled dumplings

Kimchi dumplings ordered by our family ~ ~

Beef and mustard dumplings

Mom's taste...

Steamed dumplings with chicken and cumin

When I was a child, I always ate the spinach noodles made by my grandma. I also ate the emerald dumplings and red dumplings in the restaurant. My grandmother brought a lot of spinach from the farm, so she came up with the idea of making jadeite dumplings

Horseshoe pork crystal dumpling

I've always liked eating since I was a child. Finally, I began to practice

Celery fillet dumpling

There are a lot of celery in the refrigerator. I don't want to fry it. So I have this celery ridge dumpling.

Cantonese shrimp dumplings

Steamed dumplings

Amaranth can maintain normal myocardial activity and prevent muscle spasm (cramp). This is because it is rich in iron. It can synthesize hemoglobin in red blood cells. It has the function of carrying oxygen. It is rich in iron, calcium and vitam... ...

Sausage dumplings

Breakfast for the first time

Celery and shrimp dumplings in sour soup, garlic and celery leaves

Celery is rich in cellulose. Celery and shrimp stuffing are delicious. With Xi'an special flavor of sour soup , it's super cool. The VC content of celery leaves that are often discarded is higher. Mix with mashed garlic to make a refreshing cold dish

Dumplings with leek and pork

Steamed dumplings with pork and cabbage

Little c DIY crispy and delicious fried dumplings

I like pasta more personally. I want to make pastry especially. But pastry needs too much equipment. So start with simple home-made pasta. Step by step, I will get closer to the food I want. It's a kind of enjoyment to make delicious food. It's ... ...

Dumplings stuffed with fennel

Flatfood

When I was a kid, I made it when I grew up

Dumplings with cabbage and mushroom

Crystal meat dumplings made by myself

Dumpling soup with mushroom and egg

White jade mushroom. It is a kind of rare edible fungus. It is known as golden branches and jade leaves in edible fungus. The whole body is white, crystal clear, superior in taste performance. The mushroom body is crisp, tender, fresh and smooth... ...

Steamed dumplings

I just hope my husband can eat more.