Chinese Food
All Recipes
Egg dumplings with leek
On July 13, it was officially ambushed. It's going to be very hot and stuffy in the next 38 days. Appetite will also be relatively weak. Fu Riyi eats noodles. There is a slang in the north. It's called tou Fu dumplings, two Fu noodles, three Fu ... ...
Summer delicacy -- three fresh dumplings
It's said that delicious dumplings are not good enough. As a traditional Chinese food, dumplings are very popular and well-known. I also learned how to make dumplings since I was a child. In these days, the temperature is rising and the weather ... ...
Fennel pork dumpling
Dumplings are my favorite. As the saying goes, delicious dumplings are not as good as delicious. Dumplings with delicious taste and rich fillings have always been a delicacy in people's hearts. Especially during the Spring Festival, dumplings ar... ...
Crystal shrimp dumpling
After the shrimp is peeled, wash it with baking soda to prepare hot water. The temperature of the water heated in the domestic water dispenser is enough.
Potstickers
Late night canteen; The 20th words - fried dumplings - fate choice they miss. Even if they meet again, they can't go back to the past. Because after the meeting, they have experienced different lives.... fried dumplings are the only takeout that... ...
Shrimp dumplings with gourd
Plain dumplings are also very sweet and refreshing. They are especially suitable for summer. I wanted to add egg pieces to dumplings. I didn't know there was any egg in the fridge that day
Stir up the head cover ~ pesto in Italian green sauce with shrimp and asparagus dumplings
With pesto, the Italian green sauce, the fresh and pleasant Basil aroma and the mellow taste of pine nuts, the shrimp and asparagus dumplings with many dishes and suitable dishes, the names of these ingredients, just think about it, will make pe... ...
Jiaozi with shepherd's purse
Shepherd's purse should be in spring. When I have time, I will pick up a basket and go to the countryside. Take it back and carefully pick up the clean water. Chop it up and mix it in the meat stuffing. It can be wrapped with a sieve of wonton. ... ...
Sweet shrimp dumplings with crispy bamboo shoots
I always like to eat dumplings. I think it's easy to digest and absorb the chopped food and it's nutritious. In summer, the bamboo shoots should be fresh in this season. It's especially sweet and crisp with shrimp. So I recommend this snack. Fri... ...
Fried dumplings (with shrimp, lean meat and leek)
Last time I made dumplings, I was addicted to them. This morning, when my mother came to pick me up, she brought me dumplings to eat. Make it for her as long as she wants. Pick her up in the afternoon. She eats four out of five fresh-keeping cas... ...
Jiaozi with fennel
The dumplings in my family are always filled with white radish and cabbage and leek and eggs. I passed a dumpling restaurant that day and saw that the dumplings were on sale. I had the impulse to try the dumplings. I was a serious eater. I had t... ...
Pot stickers, fried dumplings
The favorite match for breakfast is pan fried dumpling with a bowl of porridge. We call it pan fried dumpling. How to make the same pot stickers after frying. I have studied many methods. Every time I fry it first, then add flour water or vinega... ...
Autumn drinks (pear juice and delicious food)
Today, in autumn, I made snacks, dumplings, all kinds of juice, sent off the summer goods, happy autumn.
Leek box
I bought a toaster in douguo. I can make pasta at last. Make leek box for the first time. I feel successful. Make yourself healthier. -
