Chinese Food
All Recipes
Net red cake -- purple sweet potato stir fried cheese bean cake
Xiandou cake, also known as Hupi cake, is an old Beijing snack. I've never heard of working in Beijing before. In this period of time, it suddenly became popular. It broke the circle of friends and Weibo. It's said that Xiandou cake, which can't... ...
Chicken feet with lemon and thyme
Roasted chicken feet, salt baked chicken feet, spicy chicken feet. Pickled chicken feet. Salt baked chicken feet ~ ~ tiktok. I guess you haven't eaten chicken feet with passion fruit and lemon. Today, I tried this chicken claw. It's really delic... ...
Rice with eel
I'm always influenced by the taste buds by a food film. This time, I was led by the rice of Taizhou eels in thinking about Shunde . So he incarnated as sister Monopterus and went to cook the delicious rice.
[Monopterus albus] eggplant burns like this. It tastes delicious and replenishes Qi and blood.
The Kwai eel is a popular saying. After the summer, the eel is fat and fresh. It has the functions of nourishing blood and reducing heat. It is also a stew with Eggplant in the same season. It needs only simple seasoning. The eel is delicious. E... ...
Zero difficulty recipe - sweet and sour lotus root
Lotus root tastes crispy, fresh and sweet. It can be eaten raw, cold, stir fried, stewed or stewed. No matter what kind of production method, it is loved by everyone. Especially now the weather is sultry. It's easy to lose appetite. Greasy don't... ...
Rice eel porridge
Monopterus albus is a very nourishing food. It can not only replenish blood, but also improve the current situation of sweating when children eat it in summer.
Diced eel in red oil
Many families usually stir fry some small dishes to match noodles or porridge. Today we make a red oil eel with eel. It's spicy and delicious. It's super tasty. We make it with thick soup. Put noodles in. Add two spoonfuls of red oil. Put on gre... ...
Eel and green melon roll
The appetite is poor in summer. At this time, it's more suitable to have a plate of cold dishes for appetizers. There are tens of millions of kinds of cold dishes. They are simple and convenient. Today we'll make a cold eel green melon roll. Sof... ...
Children's eel, avocado, potato slice salad
Children don't like vegetables. They like snacks. They don't pay attention to their meals... I believe it's a headache for many parents. In fact, a little effort should be made on the ingredients. Combining snacks with meals can make children ea... ...
Eel omelet
Pancakes with soy milk. In my opinion, this breakfast is really a wonderful match. Salty and soft pancakes, wrapped in everything you want. With slightly sweet soy milk, you can eat one mouthful into your stomach. It seems that it can bring a da... ...
Quick version of eel Kwai cake
I made dumplings yesterday. I left some dumpling skins. The usual way is to brush oil, sprinkle salt and pepper with scallion. Then I rolled several pieces together to make scallion pancakes. Then I made a dumpling skin version of spring pancake... ...
Four treasures soup with shrimp
Today's soup is full of color, fragrance, taste, color and fragrance. Let's talk about the ingredients. Bamboo fungus is known as the Queen of bacteria . It's a nutritious product with high protein and low fat. The mushroom can prevent disease, ... ...
Steamed duck breast with low fat and healthy chestnut flavor
Duck meat is tender, smooth, crispy, nourishing, and tastes better with chestnuts. This dish is rich in vitamins A, C and E. as well as phosphorus, magnesium, potassium and iron. The fresh and tender duck breast meat is marinated with seasoning ... ...
Children's eel toast roll
As the saying goes, have a good breakfast, have a full lunch, and have less supper . Breakfast is an important driving force for a day's work. Of course, you need to eat nutritious and full. We will change the common toast. Roll eel and green me... ...
