Chinese Food
All Recipes
Apple doughnut baby diet
Don't eat it for more than 11 months. This family has ingredients. I can eat 101 patterns ~ this new research dessert. I made it for two days in a row. It's just because its wife is so delicious. It's sweet with milk fragrance. No sugar. The swe... ...
Fennel egg tofu
Small tofu is a northern custom food. It is very common in Shandong Province. The authentic tofu should be made of bean dregs. But nowadays, all kinds of non dregs wall breaking machines are popular. It's really impossible to find bean dregs ~ s... ...
Doushasikang
More delicious food and baby's supplementary food course wx-891783445 recommend this doushasikang to you today. It's absolutely zero failure for the novice baking. No need to ferment. No need to ferment and beat eggs. No need to turn over the pa... ...
[Chinese restaurant] Zhang Liang's kung pao chicken
The variety Food Program Chinese restaurant can be said to attract countless fans. The blue sea, golden beach, attractive food, high popularity stars. It is not only eye-catching but also appetizing. You can learn to cook with several stars. Tod... ...
Blueberry Muffin Cake
Fragrant blueberry muffin. It's filled with Campbell crisps. Stir fried blueberry muffin. Blueberry is rich in vitamin C and pectin. The taste is unique. The cake is super delicious... This formula is applicable to the quantity of 1 pan of golde... ...
Mexican chicken roll
The story behind this dish ～ (optional) the old Beijing chicken roll and the Mexican chicken roll. I'm not the only one who can't tell. Later, baidu gave me a look. The sauce of the original Mexican chicken roll was slightly sour. The old Beijin... ...
Scallion and minced pork Cupcake
It's a little sweet. It's a little salty. And it's fragrant with onion. Simple and quick. This is a Kwai cake for breakfast.
Steamed egg with scallop and pumpkin
Life will always surprise you. In fact, the egg steaming is a little bit more hot. I'm also busy with something else. The egg steams a little bit too much. But although the fire is a little bit too strong, it's not steaming well. But I like it v... ...
Fast breakfast potato shredded egg cake Kwai
Potatoes are a good thing. It's made into pancakes. All the meals are done.
Oil and sugar free whole wheat Muffin Cake in fat reducing period
Collocation dried fruit cake. It is a combination of this oil free and sugar free whole wheat Mifen. It contains warm banana paste and various Kwai nuts, which are sweet without sugar. Simple and quick hands together.
The only golden age of brain development. Don't forget to add this in the complementary food. The more you eat, the smarter your baby will be.
[fresh sweet red rice cake] with reference to the age of - 11m + today's rice cake, I not only used salmon rich in DHA, but also specially matched with alkaline yam, which can better promote the absorption of DHA. Add red rice rich in various mi... ...
Mixed home soup
I prefer to drink a kind of home food. It's also called pimple soup. When I was a child, my mother used to cook for us. Now every time I go home, I have to ask my mother to cook it for me. The food is very strange. The same way. Different people... ...
Congee with preserved egg and coriander
Coriander itself has the effect of clearing away heat and detoxifying. Preserved egg can improve lung heat and cough. They are used in combination. They have the functions of clearing away heat and detoxification, promoting body fluid and moiste... ...
Mexican chicken roll (for three)
This Mexican chicken roll. It's my favorite summer breakfast. It's not just because of the rich ingredients. The most important thing is one roll, all inclusive . Hold it in your hand. Take a bite. There are meat and vegetable. Several ingredien... ...
Puff with crisp skin
Puffs of crisp skin ~
Fennel omelette
Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise oil, which has a special pungent smell, can stimulate the gastrointestinal nerves and blood vessels. It has the effect of strengthening the stomach and regulating qi.
