Chinese Food
All Recipes
Crab moon cake
No matter how many patterns are changed, they can't compete with this lifelike and lovely crab moon cake. this autumn. Let's plant some of the hottest and most beloved moon cake shapes. Don't wait. I'm looking forward to exploding your circle of friends.
Coffee show kitchen - crispy spring roll
Spring roll is a traditional food for Chinese folk festivals. It's popular all over China. It's thin and crispy with different fillings. Today I pack eggs, leeks, shrimps and fans.
[Italian classic] chicken parmesan
Chicken Parmesan is a classic Italian dish. The chicken breast is wrapped in breadcrumbs mixed with parmesan cheese. With spaghetti sauce, it's a simple and delicious Western food. Because it's chicken breast. As long as you fry it with less oil... ...
Stir fried blueberry egg tarts
I bought a very fresh and cheap blueberry when I went shopping at the weekend. Actually, I don't like eating blueberries directly. But I can't help buying and buying blueberries that are so fresh and cheap. OK, then I have to find a way to make ... ...
Tomato and tofu soup
The material of tomato tofu soup is very simple. The main material is tomato and tofu. Sweet and sour tomatoes with tender tofu. It is very suitable for the season of gradually turning cool. And the nutritional value is very high.
Vegetarian radish meatball
Crispy and refreshing radish dough. Deep fried in the pot, it looks golden and crispy. It's tender inside. Take a bite while it's hot. It's delicious. You can't stop eating. It's all vegetarian and nutritious. It's suitable for men, women, old a... ...
Bamboo charcoal glutinous rice waffle
I love the ice cream of 1946. Every summer, there must be some stock in the refrigerator. I like the fact that I use milk to melt instead of milk to make waffles. Waffles are made with strong milk flavor and slightly chewy taste. They are also m... ...
Kwai eel hand grasping cake
As a snack originated in Taiwan, handgrab cake has been introduced into the mainland for more than ten years. Now it's everywhere on the street. The outer layer is golden and crisp, the inner layer is soft and white. The freshly baked handgrab c... ...
Fried egg noodles with shrimp and tomato
For my office workers, I love Kwai Chi. So I have this recipe for.10 minutes. Fix it.
Tomato and Luffa egg soup
Tomatoes are a good Kwai food. They are simple and quick. They can be collocation with almost any vegetable.
Coarse grain Luguo
Luguo is a traditional snack in Northeast China. It tastes crispy and sweet. It is similar to peach crisp but not greasy. Taste the unique fragrance of coarse grain slowly. You will fall in love with it after eating. This oven fruit with corn fl... ...
Carrot cream roll
Soft to the bewildered carrot cream roll bread. It's cute on the outside. The taste is just like the above. This bread is really super fluffy and light. It wants to float in the clouds. The inspiration of bread originated from the popular Japane... ...
Old moon cake
The old-fashioned moon cake is also called Jingsu moon cake. Its surface is very similar to cantonese moon cake, but its taste is totally different. It feels like a little moon cake when I was a child. The crisp and fragrant skin is highly prais... ...
Cantonese cream moon cake
It's the annual Rose. Let's make all kinds of stuffing. Cantonese is the classic. It's the mainstream every year. This year, without exception, we will continue to make some Cantonese. With different stuffing, the taste is very rich. It's also p... ...
Yogurt Muffins
The electric cake fire is a little big. It's a little burnt every time.
Black sesame cookie
The kids at home like cookies very much. They always buy them out and think there are too many preservatives. So they decided to make them by themselves. This is a very good recipe I summed up and recommended to you.
