Chinese Food
All Recipes
[Nanchang miscellaneous vegetable] Chinese cabbage with meatballs. The healthy casserole is just at the right time.
Casserole dishes are very common on people's winter tables all over the country. A large pot with vegetables and meat is very warm and full. There is such a casserole dish in Nanchang. It's called miscellaneous vegetable. In fact, it has both me... ...
Christmas Garland salad plate
Jingdong ~ Christmas is coming soon. Let's make a low-fat breakfast for the occasion. It's a valuable camera. In fact, the whole dish is not very difficult. The color collocation will be good-looking. Come to play your creativity. Make a differe... ...
Japanese taro bread
I like the aroma of taro. My children love my bread best. It's nutritious and healthy with milk. Do it quickly.
Oat nut energy bar
No oil, no sugar to replenish energy. Sweet and fragrant. Full of vitality. -
Rice with Christmas Wreath
Christmas is coming. Warm up in advance. Have a nice Christmas.
Pea waffle with Matcha
In addition to the distinct colors, the sweet of black beans can also neutralize the bitter taste of Matcha. Therefore, Matcha has become a classic in the dessert industry. This waffle is attractive and crisp. It's very quick. New Kwai can easil... ...
Q-shaped wonton in winter
Warm soup in winter. Fresh slide q-shell. Exclusive experience.
Spinach and rice pancakes
What's for breakfast? How do you eat? It's nutritious and fast. Follow Kwai mom for a quick breakfast. -
Chive ham omelet
The breakfast that you can't get tired of from childhood is pancakes with Scallion flavor, egg flavor, and a little meat flavor of ham sausage. Do you wake up in an instant when the pancakes are full of fragrance?
Auxiliary food log | yolk mud rice paste
Egg yolk is rich in high-quality protein, lecithin, DHA, zinc, iron, B vitamins and other nutrients. It helps to promote the baby's physical development and provides nutrition for the development of nervous system and brain cells.
Egg pancake with shallot
It's getting colder and colder. I can't get up again in the morning. I don't have any breakfast ready. But we can sleep for half an hour more in the morning. Today, Xiaoyuan made this pancake with chives and eggs. We can prepare the batter for t... ...
Spinach and egg soup
Eating spinach often can nourish blood and stop bleeding. It can benefit the five internal organs, dredge blood vessels, quench thirst and moisten intestines, nourish yin and calm liver, and help digestion This Kwai breakfast takes only 10 minut... ...
Parent child well
The parent-child well is named after eggs and chicken. Smooth eggs, soft chicken pieces and rice can't help but eat another bowl. This kind of home-made covered rice is one of our family's favorites. It's also very simple. You can't miss those w... ...
Caramel Milk Tea chestnut Muffin
Cold winter, need to add energy, sweet sea salt, caramel sauce, fragrant Earl Black Tea and hot sugar stir fried chestnut taste super complex
Christmas frosted biscuit
Christmas is coming soon. I'm sure you have a lot of party plans. This frosted biscuit is easy to bake and shape. The frosted part is also easy to make. It's very considerate to entertain friends or give them as small gifts.
Cranberry butter biscuits, Kwai biscuits sour sweet
Kwai sweet cranberry. Quick cookie. Cookies that are so basic and changeable are really like failure. This has become a daily snack for my two babies. The secret to good food is to use good butter without him. Ha ha.
Warm stomach soup
It's too cold in winter. Don't be too happy to drink some warm soup.
[apple on fire] apple can also be eaten like this. The flavor is unique and creative.
It's a popular apple. It's very plastic to serve or make dessert. Today, I teach you how to cook apples for dessert. It's simple and easy to operate. It only needs a pan to finish. Then, I use the fried wonton skin or dumpling skin as decoration... ...
