Chinese Food
All Recipes
Chocolate taro and egg yolk moon cake
I like your dark and special appearance. The taste is more breakthrough than the traditional one. My husband's favorite. After returning the oil, the chocolate taste is rich. The stuffing is soft, waxy and fragrant. The yolk sands flows oil. It'... ...
Egg and milk pudding
We all know that eggs and milk are very nutritious, especially for children. Usually everyone will make boiled eggs, or egg soup, poached eggs, milk with toast. Think about it. I've done it many times. So today I'll bring you a new way of egg mi... ...
Japanese Matcha
Meinong is a foreign language translated from English. Its original name is melon. It's also called melon. Because if the skin of this bread is cracked without line pressing or impression treatment, the lines are similar to the lines of melon sk... ...
Japanese Light Cheesecake
Try this version, but I don't think it's as good as what the teacher did. I know that my oven temperature is high, but I'm afraid of low temperature and tissue precipitation. So this time, I bake without cooling for 150 degrees. The teacher uses... ...
Chinese and western. Black whole wheat Muffin Cake
Thank you for trying it out. Let me try rye. Made a Chinese and Western Black whole wheat Muffin Cake-
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a well-known dish. It is one of the classic representative dishes in Beijing cuisine. It is made of pork lean meat as the main ingredient, supplemented by sweet noodle sauce, onion, ginger and other seasonings. It ... ...
Rye walnut health cake
There are many ways to make this cake. What I'm going to share with you today is the simplest way to make this cake with the highest success rate. It can be made into novice friends without killing or secondary fermentation. You can also boldly ... ...
Zebra cookie
I used to go into the cake shop every time. Cookies are a small snack that children must buy. One time on children's day, I learned to make cookies with a chef in a five-star hotel. I found that it was so simple to make cookies by myself. Since ... ...
Glutinous rice and pork balls for new year's Eve
It's time to prepare the new year's Eve meal menu again. Big fish and big meat is no longer a rare recipe. A fresh and delicious steamed dish is the king.
Shredded pork with Beijing sauce
It's new year's day soon. I can't learn a few home-made dishes. This dish is known to all. It's also super simple to make. -
Mushroom with spicy apricot
The pepper tickles the tongue. It's delicious and hot. The blush covers my face. Hazy feel a crackle in the mouth. Spicy like fireworks hot tongue. Full of fragrance. When I found out that I was not afraid of spicy food, I began to take out a fe... ...
Baby's supplementary food recipe of poached egg and bean
The reference age of more than 10 months is much simpler than traditional soluble beans. Do not need to filter too many lines and techniques. The requirements of food materials are not so strict. How to make beauty value online. Learn to do a lo... ...
Jin halogen wonton: a copy of flavor world
A flavor world made me hungry. Jin halogen wonton was quickly re engraved. I only recognize Chen Xiaoqing as a food documentary. Others are pirated. It's a classic Cantonese dish. It's not a snack or snack. As you know, Guangdong, Hong Kong and ... ...
Bacon bread with mixed vegetables
This bread is super delicious. It's soft and sweet with strong milk flavor. The kids say it's better than the bakery's. just tell you how delicious the materials are. There are peas, corns, bacon chips, salad dressing and marsula fillings in the... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork. It's a traditional Beijing style dish. Because it uses pork tenderloin as the main ingredient, I sometimes eat meat that doesn't move meat. But I haven't made it by myself so far. Today, I followed the chef's recipe ... ...
Low fat cheese cake 6
Cheese cake can be divided into heavy cheese, light cheese and other types according to the amount of cheese. This one is better than my improved cake. It should be a low calorie yogurt cake with cheese taste.
