Chinese Food

Fragrant banana, walnut, muffin

Muffin. English muffin. Is an American style heavy oil home-made pastry. It's a very simple method. The soft pastry tissue obtained by the swelling effect of baking powder is flexible. All kinds of fresh fruits, nuts, chocolate and other taste m... ...

Muffin Cake with red beans

-

Yogurt Muffins

-

Low oil cartoon bubble cake

This is a kind of biscuit that I always like to eat. It's made into a cartoon. I like you. -

Panda biscuit for baby meal (no cocoa)

Panda biscuit. Delicious and beautiful. But the baby is only two years old. Cocoa powder should not be used as much as possible. I tried to use black rice and black sesame, two edible ingredients for children, to deal with the black part. The re... ...

Flavored whelk bean

Molars. When watching TV series. No too much sugar and oil. Relatively low calorie. The key is to have a rich taste and be able to shut up. In fact, I want to eat the strange flavor of Hu Dou. But it's fried. And it's sweet. This one is a little... ...

Christmas strawberry cake

The annual Christmas is finally here today. I have to think about it in the morning. What should I do? So I made a small strawberry cake. 2014 is really my cake year. 2000 paper cups are almost used. I don't know how much flour is used. I'm real... ...

Roasted pumpkin with pickled mustard

1. A 6-inch mold can be used for square measurement. 2. Choose the taste of mustard according to your preference. -

Bun with bacon and shallot

Bacon, salad and shallot together make a super delicious salty bread.

Goose feet with goose head in soy sauce

I've been buying bittern from the store outside. I'll try it at home today.

Nougat

Waffle mixed and separated egg foam powder yeast version

Waffle. Also called Wofu, tartan, tartan and embossed egg cake. It's a kind of pancake. It comes from Belgium. It's baked in a special baking tray.

Blood glutinous rice and red date porridge women must

I used to cook some porridge for my stomach and beauty. But I have to start from working in the company when I fell in love with this porridge. At that time, I had to go to the eldest brother's house to check the account. Her mother was from Sha... ...

One minute Yogurt Cake

Let's stand up, sisters and sisters of the office and the dormitory. It doesn't matter if there's no oven. One minute is still queen.

Cranberry croissant

More and more like Panasonic sdpm105 bread machine. The dough is really good. Today I made croissants. I like croissants that are crispy layer by layer.

Protein coconut ball

This coconut fragrance can't stop it

Milk cube biscuit

Necessary snacks for traveling -

——Fried glutinous rice cake

I like to eat soft glutinous food since I was a child. Especially after frying, the skin is crispy and the taste of soft glutinous food inside is irresistible. Today, this fried Ciba is one of my favorite desserts. The fried Ciba is accompanied ... ...

Bread machine mung bean dough

Salmon and meat floss

Today's salmon floss is specially made for grandma a mushroom. Because a few years ago, Grandma had some accidents, which led to her poor health. After a few years of conditioning. Slightly better. But the brain is not very clear. After all, I'm... ...