Chinese Food
All Recipes
90% of the lazy Bao Ma often uses as a supplementary food. It's not only nutritious, but also simple.
Steamed eggs with fresh vegetables and rice refer to the auxiliary food method commonly used by the old driver in the kitchen recommended by Huang Ma today. It's 100% easy to make. It's nutritious and comprehensive. It can ensure the success of ... ...
Gourd, melon, stir fried meat, peach, love nutritionist, private chef, lose weight, fitness, diabetes, three high recipes
The task of a nutritionist is to teach you how to eat healthily. Grand recommendation - gourd melon [nutritional value of gourd melon] 1. Reduce blood sugar. Two kinds of trypsin inhibitors can be isolated from gourd, which have inhibitory effec... ...
Medicago Miao Su Tang caotou relieving cough, asthma, calcium and iron, diabetes, peach, nutritionist's private kitchen
You can eat your own alfalfa seedlings. Alfalfa is also known as grass head. The nutritional value of alfalfa seedling is about 20 times that of alfalfa. [nutritional value of Alfalfa] alfalfa contains protein, carbohydrate, carotene, vitamin C,... ...
Bittersweet
It's hot in summer. It's easy to catch fire. Even the spleen can't bear to break the upper limit. It's not good. It needs pressure.
Pumpkin baked with egg yolk for diabetics
My mother is a diabetic. She also likes pumpkin. So study this baked pumpkin with egg yolk. Both my mother and my baby can eat it.
Chestnut rice mutton porridge (nourishing qi and blood after lactation)
I prefer to read recipes on weekdays. This recipe comes from Taiping Shenghui recipe mentioned in women's Qi and blood regimen . It's recorded in douguo for convenience. This spectrum is a prescription for postpartum blood deficiency. I haven't ... ...
Eat not fat low-fat coconut sweet potato puree. You can let go of yourself.
Baked sweet potato puree is a very classic snack. Add milk, coconut oil and sugar to the sweet potato puree. Spread nuts on the surface. Finally bake it to a golden color. A bowl of warm yellow. It's appetizing when you look at it. It's full of ... ...
Fritillary mussel with moss
Minced pork fritillary. It's always very hot. It's actually Qifeng cake. It's composed of minced pork and salad. The taste is very delicate and the aftertaste is long. It's suitable for all ages. -
Rainbow salad: a healthy meal for increasing muscle and reducing fat
Many people who lose fat adhere to the principle of don't eat at noon . But as a person with many years of health, I think that don't eat at noon cannot be blindly copied. Three meals a day are tried and tested. They are in line with human body ... ...
Zero failure six inch Qifeng cake
I've done it many times, but I haven't failed to master the skills. You can not be mad by Qi Feng-
Stir fried salad, pork loose, shredded bread, super soft and fragrant breakfast
Super fragrant, super fragrant, super satisfied, you can add bacon or ham
Shrimps in urine
How can I not eat seafood when I come to the seaside
Super perfect egg tart liquid is comparable to KFC's simple, quick hand, super soft breakfast, Kwai cha.
You can put fruit, jam, red beans, etc.
Sweet and sour pork with pineapple
Pineapple and old meat add a delicious taste to the table with a sweet and sour meal -
[Qing Dynasty, Yunsi cake] take a bite of soft and sweet, and make the cake elegant.
Yangzhou square cake. Formerly known as Yunsi cake . During the Qianlong period, Lu Yayu was appointed as the salt transportation department of Huaihe and Huaihe rivers. He made cakes in Yangzhou store. Lu Yayu praised it very much, so it was na... ...
Braised spareribs with potatoes
Braised spareribs with potatoes is a familiar dish. I seldom make it because it's too delicious. My brother came home the day before yesterday. He said he missed my potato ribs. Let me make a pot for him to taste. Just at home there are half bas... ...
Kwai Fu, cranberry, muffin cup cake, fast breakfast, afternoon tea
This is the quantity of 12 small paper cups -
Potato balls
This dish must be a big love of potato control. This is a good potato. The skin is golden and crisp. The filling is very, very soft. Dip in ketchup when eating. The more you chew, the better. Here's how to make potato balls. I hope you like them... ...
