All Recipes

Fried Bun with leek and egg

The first pan fried bun. Take it out today and send out a recipe

26 Steps

Stir fried flower beetle

It's not inferior to the restaurant outside. It's so Sichuan style fried seafood. It's delicious.

6 Steps

Spicy duck wings

Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the dishes in advance to teach you how to make a spicy duck wing. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I drank it to the be... ...

13 Steps

Stir fried mushrooms

Tricholoma matsutake is one of the few wild bacteria that can not be cultivated artificially at present. It's fleshy and tastes delicious, smooth and tender. Not only the flavor is excellent, the fragrance is attractive, but also the nutritious ... ...

15 Steps

Braised Tofu with towel gourd

I made the remaining tofu into oil tofu a few days ago. Let's try to cook a loofah today.

16 Steps

Hot and sour potato shreds

Every time I stir fry this dish, my family likes it very much

3 Steps

Stir fried taro slices

Recently, taro has come down. If you want to eat it, try to fry it.

10 Steps

Food for health preservation - mixed Kale (mustard head)

When I was shopping in the market, I suddenly found that there are few ways to eat it in Guangzhou. So this dish is not common. However, it is rich in vitamin C, which can relieve pain and promote the healing of gastric and duodenal ulcer. It co... ...

2 Steps

Pig bone porridge with stomach nourishing powder and intestines

Every festival is a big fish and meat. The back of the stomach will bear the price... Congee is the best choice. Adults and children like it. It's delicious and nourishing

8 Steps

Fried rice with soy sauce

I had nothing to do at home yesterday noon. I used some leftovers to cook if I didn't want to cook.

12 Steps

Zong Xiang pig elbow

It's not only the right time setting, but also the Xiangzhu elbow made of iron axe. It also locks in the taste of Zongxiang. When Zongxiang goes deep into the pig's elbow, it's delicious. If you have Zongye at home, you can try it. The beauty pr... ...

16 Steps

Stewed Luffa (autumn melon)

My friend gave me autumn melon. I can't finish it. It's made into a brand. It's very popular.

3 Steps