Tremella is rich in nutrients. It contains protein, fat, various amino acids and minerals. Tremella is sweet, light, mild and nontoxic. It can not only nourish the spleen and appetizer, but also nourish Qi, clear intestines, nourish yin and mois... ...
This pitaya pure yoghurt mousse. No cheese, no cream. No burden at all. When eating, please dig it vertically with a spoon. Three layers are all in one spoon. That way you can enjoy the rich taste. The mold is a 6-inch circular bottom mold. It's... ...
I don't like fish. But I like fish soup very much. I still drink it every day when I'm on the moon to get enough milk. At that time, the fish soup didn't taste salty. I just sprinkle a coriander to improve the taste. The effect is really good. L... ...
Adorable delicacy adorable children's heart and stomach. The adorable hedgehog baozi, whether big bowl friend or small pot friend, has been sprouted. Take advantage of kid's day. Do this round. Recipe amount - 6 steamed buns or buns-
Xiaomi is used to treat nausea and dysentery, jujube is used to Nourish Qi and blood, wolfberry is used to nourish the liver and protect the liver. Together, they cook porridge, which is beneficial to Dantian, tonifying deficiency and opening the stomach.
Kwai: this dish, though no meat, is delicious when it's ready to eat. Look at a quick dish with.10 minutes of appetite. You'll try it at some time.
Jujube is rich in calcium and iron. It plays an important role in the prevention and treatment of osteoporosis and anemia. Lycium barbarum is rich in carotene, vitamin A, vitamin B1, vitamin B2, vitamin C, calcium, iron and other essential nutri... ...
Many people are very tangled when they eat baked goods such as cakes. On the one hand, I want to enjoy the appetites brought by desserts. On the other hand, I'm afraid of the pressure of high calorie and fat. For example, cheesecake, also called... ...
I've bought a lot of high gluten flour. I've always wanted to make bread. Today is just enough time. Make the coconut bread I've always wanted to make.
In the hot summer, cold dishes seem to be more popular. But mix it up. It's just like that. Taking pictures of cucumbers is a frequent guest at my summer table. It takes up all the advantages of saving time and time. But for a long time, it will... ...
Red heart pitaya is mixed with pudding made of self-made yoghurt. It's cool to eat.
Black fish has a very good nourishing effect. It is very high in protein and low in fat, so our family often buy soup. When I was a child, I always thought that my mother added milk to cook the soup, so the soup was white and white. There was al... ...
Stir fried noodles with vegetables. Kwai, cabbage and so on. They can be stored for a long time. In a short time, they can make delicious quick fried noodles. Here we share with you.
Red wine roast steak is easy to make, elastic to eat, fragrant, soft and juicy. It's the best partner for candlelight dinner.
Three fresh goldfish steamed dumplings refer to the age of 18 months + today with pork, egg white, carrots and cucumbers. Make a lovely shape of goldfish steamed dumplings. Pork belongs to heme meat. It's a good iron supplement. Carrots are rich... ...
Jujube, longan and wolfberry are all good products for nourishing blood and Qi. The tea of jujube, longan and wolfberry is not only for beautifying the face, but also for nourishing blood and Qi. It can protect the liver and enhance the hemopoie... ...