Chinese Food
All Recipes
Stewed Tremella with peach gum
This moistening sugar water has the effect of Nourishing Yin, nourishing lung, clearing blood and reducing fat, beautifying and rejuvenating skin. It tastes tender, soft and smooth. It's very enjoyable. Peach gum, also known as peach gum, is a l... ...
Baked Argentine red shrimp with mashed potato and cheese
Baked Argentine red shrimp with mashed potato and cheese is an absolutely superior banquet dish. But it's very simple. As long as there is an oven, a little cook with zero cooking skills can easily handle it. I choose the Argentinean red shrimp.... ...
Fried dumplings with leek and egg (with dumpling method)
There were two tables of guests on mom's birthday last week. They made two plates of this one. It was the first dish to be destroyed at each table. Someone else didn't grab it. Ha ha. It's a delicious delicacy with beautiful appearance. If you c... ...
Stir fried sweet potato vermicelli
If I were in my mother's place, I would eat porridge with some small dishes, fried fish and so on in such hot weather at noon. My eating habits are the same. But I am tired of porridge every day. Try the mild spicy one with cold sauce. I have be... ...
8-inch cacao Qifeng cake
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are rewarded every day
White gourd soup
Loss of appetite in summer. The function of spleen and stomach is relatively dull. At this time, take light food. It is helpful to appetizer and increase food, strengthen the spleen and help the movement. Eat more melon, fruit and fruit juice. I... ...
Braised pork in brown sauce
Wow loves meat, too. This braised pork is super delicious. My friends make it by hand.
Sweet osmanthus and mung bean tart
Eat mung beans in a different way
Trial use of R015 oven
In a simple dish, it contains mushrooms, seafood and vegetables. The original flavor keeps the best taste of the ingredients. The main ingredient of COD is the unsaturated fatty acid (omega3). Among them, the unsaturated fatty acid contains DHA.... ...
Black soymilk
Modern people work under great pressure and are prone to physical weakness. According to the theory of traditional Chinese medicine, tonifying the kidney is very important. Black bean is an effective kidney tonic. According to the theory of trad... ...
Delicious milk pudding in midsummer
It's a good thing to cool down in summer. I used it to make all kinds of frozen products in this hot summer. The taste is sweet, light, delicious. I see some people make pudding out of gilding tablets now. But I personally think that it's better... ...
Milk pudding (steamed)
Most of the Pudding Recipes need to be made in an oven. This time, I found a milk pudding that can be made by simply using a steamer. It's still fragrant and smooth, but it's simple and easy to operate. Boss S205 this steamer. 35L super capacity... ...
Steamed cake with glutinous rice without a drop of oil
This is really a luxurious and healthy cake. Its formula is very simple. Only eggs, sugar and glutinous rice flour. No milk, no oil. And it uses the method of steaming. People who love to lose weight and beauty eat it with a big mouth. The taste... ...
Baked tomatoes in Provence
Midsummer is the season when all kinds of vegetables and fruits are ripe. The tomatoes are fuller and juicier than the rest of the year. It's the most delicious season for tomatoes. Not only nutritious, sweet and sour, but also very likable. Mak... ...
Sweet osmanthus and yam
The best way to eat yam is steaming. Original taste. No other additives. The nutritional value can be well preserved, and the effective ingredients are not easy to be destroyed. It's also very convenient. Wash the yam and put it in the steamer. ... ...
Steamed flatfish
It may not be easy for the working people to cook. It should be more difficult to eat fish. It's too troublesome. So, steaming is your best choice. Steaming saves the most time. There's a solution to eating fish. Steam the fish. Plaice is rich i... ...
Coffee cream cake
A few days ago, my friend came back from Guangzhou with two sons during the summer vacation to live in my mother's house for a while. I made cocoa cream cake for her old friend for more than ten years. She kept thinking about it after eating it.... ...
100% whole wheat bread
I like whole wheat more and more. When I make bread, I will add some. Today, this whole wheat bread is made of 100% whole wheat bread flour. It tastes more chewy. It can taste the mellow wheat flavor carefully. It is oil-free, low sugar and 100% healthy.
Shredded bread with bean sauce
Every time I work late at night, my stomach is always hungry. I've eaten enough take away. In the first chapter, all kinds of flour are included. I make a kind of hand torn bread with bean paste as a preparation. When I'm hungry, I tear a piece ... ...
