I've been drinking black fish soup since I was a child. It's very fresh. I used to cook it in a clean way. I want to try to add some other ingredients this time.
Fried chicken is simple and appetizing. You don't need to explain it. Come and have a look.
When you eat out, you often order fish flavored eggplant. It's a favorite dish. Eggplant is a common dish in spring and summer. It has a bright purple skin-
The heat is very important when frying fish. There are so many fish. The pot must be big enough -
I made the white and milk duck rack soup. I knew the white and milk soup experience. Then I tried the white crucian carp soup. It was also successful.
Simple materials. Simple collocation. Not simple sunshine breakfast. The meat and vegetable are complete, the nutrition is balanced, supplies one day's physical strength. Make healthy breakfast for mom. It's the best gift for mom.
The story behind the delicious food - Yuzhu, chicken breast and radish. I won't say much about their nutrition. This dish is especially suitable for spring and summer. Chicken breast has no fat. It's also suitable for this season. You can have a try. -
I'm very sad to see this topic. It's been more than 20 years since my father died. My father's illness is quite sudden and the time is very fast. In addition, I was very young at that time. I didn't have a lot of opportunities to cook for my fat... ...
It's a delicious roasted eel. Summer is coming. It's good to bake some for Dad. It's also a good choice for snacks.
It is said that Vietnamese women are much slimmer because they often eat fish sauce. Today, when I was making this leaf spring roll, I thought in silence. It's not about fish sauce at all. OK. This kind of raw spring roll can't grow fat without ... ...
Spicy Shankeng fish is a green and pollution-free Shankeng fish stir fried at home. When I was a child, I remember my father's favorite dish. Shankeng fish is to go to the mountain stream to get small fish. It's a snack with red and green pepper... ...
This dish is mainly made of Longli fish. It's not fried. It's baked in a low-fat, low calorie way. It's crispy and delicious, and it's not greasy at all. If you don't want to sweat in the kitchen for a long time, an oven like this is the best ch... ...
We call this fish the first fish. Tofu fish.. Before there should be a lot of people do not know the scientific name of this fish is dragon head fish.. My mother used to cook this dish when I was young. I remember my father-in-law clearly when h... ...