Chinese Food
All Recipes
Sauerkraut
Wife's words. New Year's feast. I'd like to have an appetizer. I'd like to have a little sour fish today
Braised fish in brown sauce
The grilled fish has no thorns. It's fried until it's fleshy and smooth. The taste is excellent.
Stir fried razor clam
I like these small shells. The first try. The seafood taste of silk is wonderful. -
Hand shredded Sanhuang chicken (electric rice cooker version)
Hand shredded chicken. It's a traditional Chinese dish. It's found in many places in China. However, the most famous ones are Guangdong hand shredded chicken and Sichuan hand shredded chicken. The former pays attention to the original taste of c... ...
Abalone with shark's fin and tripe
There are 10 abalone, half a Jin sea cucumber, half a Jin shark fin, 10 scallops, half a Jin fish glue, 10 goose feet, and about a Jin bailing mushroom. It's made of abalone juice and thick soup
Korean army hotpot
We like Korean food. We prefer to do it by ourselves instead of going to the store. It's clean, nutritious and healthy. The bear who loses weight does not add a drop of oil in the pot to make the army hot pot which is always authentic. Welcome d... ...
Steamed bream
A very simple dish
Fish in kaiweisuan soup
When you have no taste, you like to eat sour vegetables
Steamed tongue fish
Simple ingredients, simple methods and delicious food.
Steamed perch
I like fish. Bass has the least bones. So I choose to make bass. It's delicious.
Jiangmi lotus root
In spring, eat more lotus root, beautify your face, clear away heat, simple and easy to do.
Fish flavored shredded pork
Every time I go to a city, my favorite covered rice will be shredded pork with fish flavor. You can't get tired of eating. Refer to your methods. I have summed up a simple and delicious method. Let's try it together.
