Chinese Food
All Recipes
Black Diamond toast
The perfect combination of cake and toast. It's incomparably soft. This recipe can make two 450g of toast.
Milk Muffin
Now in the fast-paced life, we are busy, struggling and struggling every day. It's a luxury to stop and eat breakfast. We always spend too little time with our family and children. Let's make time for a meal and breakfast. This muffin is simple ... ...
Strawberry cream Cupcake
It's made of Anjia cream. It's rich in milk flavor. It's very popular with the family. It's made for the family on the national day. It's healthy and delicious.
Cranberry biscuit
Baking novice lesson 1. Delicious and easy to use
Cranberry cheese biscuit
It's a very delicious biscuit. Let's try it together with my favorite friends.
Chinese yam meat rolls for strengthening spleen and nourishing stomach
Take advantage of the fine weather on national day. I'm making a speech roll to eat. With the yam of invigorating the spleen and stomach. It tastes better. Chinese yam can not only strengthen the spleen and stomach, but also improve the baby's i... ...
Sweet and sour sirloin
I really like the sweet and sour crispy pork fillet paste, crispy outside and tender inside.
Spinach and mashed potato pancake
Spinach is rich in carotene, vitamins, calcium and other nutrients. I often give my children some spinach. It's boiled directly in noodles. It's cold. It's mashed and kneaded and steamed into steamed bread. And today's pancake. Fresh colors give... ...
Crispy pork wonton
Recipes for yourself
Black Diamond toast
The perfect combination of cake and bread. Delicious to fascinate.
Chocolate waffles
Chocolate is actually a kind of food processed from the seeds of the tropical cocoa tree. This kind of tree has grown in Mexico. It has been planted in central and South America for more than 3000 years. The earliest written record about it date... ...
Baby's supplementary diet with taro and purple rice
Referring to the age of 12 months or more, the filling seems to overflow at any time. The purple rice is fragrant and sticky, and the taro is thick. It's not a dessert, but it's better than a dessert. It's really cured after eating. I made video... ...
Sweet and sour sirloin
It's chef Lin's dish in the Chinese restaurant again. Try to make it by yourself.
The whole wheat brown sugar steamed bread for nourishing qi and blood
It's cold. The problem of cold hands and feet has begun. The doctor said to drink more jujube and brown sugar water. Today, I suddenly wanted to make them into steamed bread. I used the whole wheat flour and oatmeal left at home. With brown suga... ...
Warm stomach and pimple soup
I just want to pack the quilt. I'll make some pimple Soup for you to warm your stomach.
