The meat bun is as delicious as the meat bun.
There are many kinds of pasta in Shanxi Province. The coarse grain is also the best material for making noodles. Moreover, the nutritional value of the coarse grain is very high. Do you like the noodles made by three kinds of noodles (sorghum no... ...
Only food and love can live up to it. -
I don't like breakfast with frozen food. I don't want to fight in the morning. I left some ingredients when I prepared dinner the night before. I won't be in a rush for a new day.
River shrimp is unique to spring. I think it's the best food in season. It's fresh. Every time I come to this season, I'll buy some to satisfy my appetite.
Nutritious and delicious egg cake. It's fast and nutritious. It's a first-class enjoyment to make a few rolls of shredded potato or lettuce with sauce for breakfast. A few production Tips-1. Choose the right flour. Choose the gluten flour. Soft ... ...
I like the taste of coffee. If it's made into a small coffee flavored meal bag, it must be delicious. -
Colorful cod cake. It's a good partner in spring. I'm in a good mood after finishing this dish. Balanced nutrition, delicious taste, simple method, you can't miss it ~-
Now there is everything for sale outside. Pasta is even more diversified. As the staple food of northerners, steamed bread is indispensable to our dining table. Now people live fast. They buy some steamed bread by the way of going to work. They ... ...
There are many ways to make scallion pancakes. I'm usually used to making hot noodles. They're soft. Both the old and the young love them. It's also very simple. On her school days, she often makes good dough at night. It doesn't take long to ta... ...
I haven't baked cake for a long time. I had a maternity leave when I was the second child. At that time, I made dessert at home every day. I have finished products in my notes. Hahaha, I've been in my house for a long time. My eldest daughter is... ...
Because corn starch is not enough, the referenced recipe of meatballs and beef patties is crispy than corn starch.