Chinese Food
All Recipes
Celery dumpling
Dumplings are better than delicious ones. There is always a delicious food on the table during the Spring Festival.
Butter cookie
This formula can be used for 2 dishes
Introduction to the super detailed method of yolk crispy
I've been studying recipes since I fell in love with baking. I've made a lot of Western cakes and snacks. Chinese snacks also have a lot of great works For example, BBQ, butterfly, dang When When Of course, there are crispy egg yolk crispy and b... ...
Cranberry shortbread
When it comes to cranberries, many women's first reaction is antioxidation and prevention of urinary tract infection. But in fact, there is no scientific and reliable evidence for these so-called health effects. I make Cranberry biscuits. I just... ...
Baozi
I don't usually make steamed buns. My parents usually make them for us. Today, I'm going to make a traditional steamed buns for my children. Haha, it's very popular.
Genius scum
Sweet time for the daughter-in-law
Brown sugar walnut raisin soft European bag
Women are naturally fond of shopping and stocking. I'm no exception. The difference is that the things they buy are basically related to food. Some time ago, they lost some pistachios, walnuts, jujubes, badamu, etc. when there was a preferential... ...
Chaoshan caitou bolus. Vegetarian bolus (white radish bolus) family version
Please take a look at the tips before you do it. Do
New year's gift with hands: cute little egg crispy (no need to relax)
Spring Festival is coming. It's inevitable to go home and pay a new year's visit. At this time, bring your own pastry. Beier has face. Of course. Crispy yolk can also be used to think carefully and create new patterns. In the year of the rooster... ...
AI Ci
I picked a lot of wormwood in the farm, and there was red bean sand left at home. I ate the steaming wormwood with my parents on the winter night. It was warm to chat and watch TV ~
Eight inch fruit cream cake
My little friend is shouting to learn how to make cake with me every day. Today, he came with fruit. We finished this lovely work together.
Stir fried pork liver with lean meat (Chaoshan cuisine)
I haven't had bean sprouts for a long time, because I'm going to work and the new year is coming. This is Dad's specialty. I'll try it today
Fancy steamed bread for Spring Festival
I am a professional photographer. Harbin Winter is the off-season of photography industry. So I have a lot of spare time to study food -) when I was a child, when my parents made steamed bread for the new year, I like to make some small animals ... ...
Lunch bag. Fried bread
Lunch bag. Also called fried bread. Basic sweet bread with salty sausage. A bite is full of memories. Inexplicable satisfaction. Especially love to eat the outer bread first. Bite the inner stuffing again. But I don't like to eat sausages alone.... ...
Fried silver carp cake dare not count the small silver carp. [microbody rabbit menu]
Love to eat fish but not spit thorns? This golden and delicious silver fish cake can definitely satisfy you. It's full of silver fish flavor after a bite. Kwai fried a batter and a quick cook in ten minutes. It's time to reward your stomach.
