Chinese Food
All Recipes
Super soft Muffin Cake 6 cups (cocoa, Matcha flavor)
Muffin Cake is a kind of fast bread. It's made quickly and tastes soft. It's a perfect match for breakfast and afternoon tea. As for whether it's called muffin or muffin or paper cup. What do you want to call it. Make two flavors at a time. Eat ... ...
Donkey rolling
Make a plate of donkey rolling. Let's go to Beijing once.
Tomato
The baby is ill.
Sugar sweet osmanthus Muffin
Rice muffins are the best memories of the post-80s. However, they were not very popular as children because they were common. Now I can't eat it, but I miss it more and more.
Cherry blossom, marble, glutinous rice, coconut milk, Qifeng cake
Use the remaining coconut milk to make Qifeng. Put some salted cherry blossoms. The cake with glutinous rice flour tastes soft and glutinous. The taste is very special. It's super delicious. No coconut milk for pure milk. Just as delicious. The ... ...
Baixiangguopound cake
Short and fat vs. thin and long passion fruit pound cake is a comparison of calories and delicacy. Apart from the fragrance of passion fruit, people love its soft and tender taste
Donkey rolling
It's getting hotter in summer. Have some simple and delicious desserts on a busy day.
Semi cooked cheese cake
Most of my friends have tasted Haolilai's half cooked cheesecake, which is rich in milk and smooth in taste. It's very delicious and unforgettable after eating. In fact, it's not very complicated. The most important thing is to control the bakin... ...
Puff with crisp skin
It is suggested that only 8 puffs should be filled with Matcha filling in advance. You can double your liking. The unfilled puffs are sealed and refrigerated. They taste better after eating in three days. The skin of puff has a crispy taste, so ... ...
Kwai sandwich
Busy work recently, especially Monday morning, is not enough. Niece must set out for school before 7:30. Kwai Fu breakfast is a compulsory course. The night before yesterday, make bread or make an appointment. In the morning, put the slice of br... ...
Thin and bright spring cake
The first time I do it, it's thinner than the one in the spring cake shop. It's very flexible. It's not exposed yet. My friends will do it soon after reading it...
Margarita biscuit
Marguerite is an absolute novice biscuit. It doesn't use many tools or special materials. It has a simple and simple appearance, but it tastes crispy and delicious. Some of the taste is similar to that of Wangzai steamed bun.
Buckwheat noodles and lotus leaf cake with diced bean
Buckwheat, a common coarse grain, is sweet and cold in nature. It has the effects of relieving cough, relieving asthma, lowering blood fat, lowering blood sugar and eliminating gastrointestinal stasis. It is especially suitable for diabetic pati... ...
Japanese style Osaka
In the world of pancake making, there is a kind of food that almost supports half of the pancakes with vegetables. It's Osaka cooking. Osaka fire is also called Guan Xifeng yuhaoshao. Good burning refers to what you like to burn. It's a bit like... ...
Chicken luncheon meat
The luncheon meat sold in the supermarket is additive. Make it by yourself. Clean and healthy
Spicy eggplant box
In May 1st this year, I took a long holiday to go back to Zhejiang for almost a week. I ate and drank all kinds of things every day, so I found a state after I came back. These days, I was also lazy. Today, I wanted to fry an eggplant casually, ... ...
Beijing snacks
For those who like to eat, no matter what it is, they will DIY at home. When they eat what they make, they will not only have a good taste but also be healthy and healthy. They will also be praised by their relatives. This snack belongs to Beiji... ...
