Chinese Food
All Recipes
Orange heart cup
I made a baked dessert with orange. It's called orange xinruyi cup. I hope everything goes well in the new year. Everything goes well.
Cranberry biscuit
Xiaoguo kindergarten has activities on New Year's day. We need to prepare snacks by ourselves. Thinking that there is still a package of cranberry at home, we simply made Cranberry biscuits for him to take to the kindergarten. We will share them... ...
Wreath doughnut
As soon as winter comes, it will be unconsciously associated with Christmas and white snow of green pine trees. Naturally, desserts also like the winter style. Every year, we buy Christmas wreaths. There are lovely pinecones, cotton and Christma... ...
Light Cheesecake
Remember N years ago in the mall. A grandfather in front of the long line Now I can copy it perfectly. It can even be said that I have had it before. The recipe refers to that of many big guys. I have made some changes. I just sent it out to rec... ...
White radish beef pie
Pie is in my house. It's a regular at the table. The skin is thin and the filling is thick. The taste is rich. The bite is delicious. No wonder the turnover rate of children is very high. The pie must be filled with beef. The pork is light and t... ...
Tremella strawberry Cupcake
Cupcake is a very popular cake in the family. Because of its simple and fast operation, it can decorate all kinds of fruits and beautiful little plug-ins. It can bake a lot at a time. Therefore, it is also widely used in birthday parties and par... ...
Pineapple bag in Hong Kong opera is always the best food you can make.
This taste belongs to the memory of Hong Kong opera. Those days of indulging in Hong Kong opera, watching all kinds of morning tea and afternoon tea, the most fascinating thing is pineapple bag. Now, I have learned to make it myself.
Baby's supplementary diet of brown sugar and red date cake
More than 11 months. On the basic cake, I added brown sugar and dates. They are a perfect match. It has a unique aroma of jujube. It smells very intoxicating. Speaking of cake, it's the most suitable auxiliary food for babies besides noodles. It... ...
Pumpkin ball with cheese
Pumpkin, rice melon, squash, Shandong is called papaya, and Northeast China is called Wumeng melon. There is a northern melon in Hebei Province. Edible. There are two kinds of orange and cyan. The shape is oblate or irregular gourd. The skin of ... ...
Meat floss cake roll
As a southerner, I like to eat cakes with sweet and salt taste. The meat cake roll is also the favorite of children. I used warm water instead of milk this time
Egg filled pancake
Egg is tiktok from childhood, and then this is the kid who picked up the food for the family to learn to do it by shaking the voice.
Margarita biscuit
Because babies love to eat. Mothers love to do
Couss oven co750a recipe [egg cream roll]
The recipe of this bread dough refers to the travel letters of Japanese heavyweight master Yukio Shida, and pays homage to the retiring master. This bread is very suitable for breakfast. Its ingredients are very standard conditioning bread, whic... ...
Couss oven co750a recipe
A few days ago [I'm little milk] has been made by some students, especially one who made toast for the first time. At the beginning, she asked me how to stick to my hands. I said to stick to it, don't doubt that ha ha ha ha ha ha ha ha ha ha ha ... ...
Warm sweet chicken curry pancake
With Anji's warm sweet curry product, I added red heart pitaya powder when making pasta. The color of the powder makes ordinary breakfast pancakes also pop up girls' hearts.
Dried sausage rolls
My daughter likes to eat flower rolls, but it's hard to buy delicious hand-made flower rolls in the market. Under the long-distance guidance of my old classmate, Miss Liu, after a series of filling attempts, I finally steamed the fragrant air-dr... ...
Crispy egg yolk
Egg yolk crispy is a Chinese snack with all colors and flavors. It's crispy and fragrant with one bite. The stuffing is soft and waxy. The egg yolk is salty and crispy. The layers are clear. The yolk of the sand is still oily. After eating, it's... ...
