Chinese Food
All Recipes
Sausage roll & flower roll
Sausage roll & flower roll. I'll make more when I have time. After steaming, I'll air cool it. I'll put it in a fresh bag and freeze it in the refrigerator. When I have breakfast, I'll take it out (without defrosting) and steam it. It's as conve... ...
It's so easy to do.
I believe that every girl likes to eat strawberries. It's so sour and sweet. It's just like being in love. Will you beat me when you send strawberry rolls in the evening?
Like the spring green jade dumplings
Now dumplings can eat at all new heights. Changing its traditional color is one of them. With this super high beauty value, I seem to have become a member of the appearance Association.
Jujube and goose egg cake
The goose egg has high protein and nutritional value. It is especially suitable for the elderly and children pregnant women. The pregnant women can eat the goose egg which can be detoxified and boiled. Although it can keep the goose egg nutritio... ...
Steamed dumplings with mushroom and scallion
【563】 One point six This is a story of digging through the refrigerator, clearing up the stock of beef broth, and making a meal Who am I? Where am I? What is this? What should I say? Daily mental retardation
Cranberry biscuit
I have Chinese breakfast every day. I want to have a western breakfast for another taste. So I came up with the idea of making a simple and entry-level Cranberry biscuit.
Strawberry cake
This is baby lamb's cake. Because the two-year-old lamb hasn't tasted the cream yet, he chose to make her a naked cake and choose the fruit and strawberry in winter.
Dried mango egg tart
Mango dry taste is sour, sweet and fragrant. It's sweet but not greasy. It's unforgettable for you. It has endless aftertaste. It's just like eating fresh mango. It can take you into the world of mango at any time, let you fully integrate into y... ...
Fried sirloin
I like eating. I sell meat at home. I never eat meat outside. I want to make it myself.
Basic Qifeng cake xylitol sugar free version
It's also a luxury for people with poor blood sugar to eat a cake. So we use xylitol to finish this sugar free cake in Qifeng today. Say more. Even if there is no sugar, it's not good to eat more. But it's enough to eat a little. Right. Learn to... ...
Deep fried big apple
An apple is too much to eat
Hakka Boletus, pork tripe and chicken
How can Cantonese have no soup on the new year's table. And this soup can't be ordinary soup. It must be high-end and high-grade. At the same time, it must be low-key and luxurious. It has both beauty and connotation. Delicious and nutritious po... ...
Shrimp salty biscuit (baby calcium supplement expert)
I've made butter biscuits several times. I think it's sweet enough. For a change of taste, I started to work together to find a biscuit recipe with salty taste. I found one with seaweed taste. But there's no seaweed. I grabbed the shrimp skin. I... ...
Yogurt Cake
Children like to drink yoghurt. Every time they make yoghurt, the rest will be used to make Yoghurt Cake. They are very popular with children. -
