Chinese Food
All Recipes
Seafood porridge
Family likes to drink
Steamed snow flower pear with ice sugar to relieve cough and clear lung
Because the weather has changed so much. My husband has always been in good health. He has a cold recently and his throat is a little uncomfortable. I feel very sad. So I made this dessert. Neither bitter nor lung clearing
Flower roll
There was a recipe for little flower roll . Because of the two-color flower roll method, share the record again.
[sea and land button meat] Octopus slices + streaky pork
If you don't indicate that the recipe comes from XXX, it's all self-made. In fact, there's no formula for home-made dishes. Just record the dosage.
Orange pound cake
Pound cake is high in calories and seldom made. It's easy to get tired of eating too much. Last time I made lemon pound cake, it was surprisingly fragrant. This is the effect of lemon. Today, I made orange pound cake again. I'll share the same d... ...
Homemade flower cake Lotus crispy
It's a lotus pie made in summer. It can be replaced by rose petals or other petals. Flower jam can be bought online or made by yourself. When a girl receives a bunch of roses, she can think about rose jam
Proteoglycan
It's said that it's the favorite of Mary Antoinette, the queen of Louis XVI. It is light, crisp and ready to use. It's cold recently. The bear kid will tell me later that he wants to eat something and candy Do something to make a kid laugh
Cordyceps flower yam mutton soup
In cold winter, when you hear mutton, you will feel warm all over. Eat a bowl of stewed mutton soup with Cordyceps flowers and yam. It's very good. It can strengthen the spleen, nourish the lungs, warm the kidney and warm the stomach. Mutton is ... ...
Red, hot and spicy flower beetle
Kwai Mei is delicious. It's a good new year's dish. It's a good new year's dish. My family love it. It's convenient and quick. It's delicious and spicy. It's delicious. It's a little more chili in the new year. The red pan also means a good year... ...
Fried flower bag
What I loved when I was a child, what I made at home, can't be eaten now. Let's try it. It's not bad.
——Braised hairtail in ancient way
Hairtail and hairtail, as a native of northern China, I have only a few knowledge of seafood since I was a child. Hairtail, yellow croaker, flatfish, prawn, sea cucumber Then it's gone. On the dinner table for Chinese New Year's day, I also made... ...
Mini Pretzel
Lovely and mini. Children are easy to eat
Crispy cake
You can make a six inch cake plus a three inch cake.
Braised chicken in bowl
Stewed chicken in brown sauce. It's a delicious home dish. It's fried first and then steamed. It's crispy and tasty. It's fragrant. It's suitable for people of all ages.
