Chinese Food
All Recipes
Braised Spanish mackerel
I think the best way to eat Spanish mackerel is braised in brown sauce.
Return cake of Yunnan traditional dim sum
When it comes to huibing in Yunnan, no one knows it. It's salty and sweet. It's extremely soft and cotton. It's the first snack for many babies.
Kwai perch
Feeling plus Kwai will brush back some sense of presence. So the title has been raised. Ha ha. Actually, it takes an hour to get home from work. If you don't cook fast food, dinner will turn into a midnight snack. Kwai, there's beer at home. Tod... ...
Frozen bean (Anhui local food)
It's a dish for the rural children of the post-80s generation to eat during the Spring Festival (don't you know if the urban children have eaten it? ☺） Less fat. Appetizer. Good food with wine. A kind of A kind of A kind of A kind of A kind of ️
Scallion cake
I love pasta more and more. I like to eat scallion oil pancakes and other pancakes. Anyway, as long as it's pancakes, I like to eat them. I make them more hygienic.
Refreshing and nourishing coconut chicken
November 22, 2016. It is recorded in the calendar. Xiaoxue. At the beginning of light snow, the temperature will drop. The air temperature in the north will gradually drop below 0 ℃. The snow will begin to fall, but the amount of snow is not lar... ...
Rice congee with mushroom and shrimp skin and lean meat
The baby must choose the fresh natural dried and light dried shrimp skin. The fresh shrimp skin. Its color is natural, transparent and a little amber. As for the saltiness of shrimp skin, mothers must taste it first if they buy it in the superma... ...
Homemade kimchi
Many people say that you make so many delicious food every day. Why don't you grow fat? In fact, I like to make food, but my appetite is not so good, but I always like the hot and sour appetizer. Every time I don't have an appetite, I go downsta... ...
[stringing intestines pasta] penetrating intestines pasta
Included in the staple food fan'er
Stir fried double mushroom, crispy Hailing mushroom vs smooth apricot abalone mushroom, honey peach, nutritionist's private kitchen
I went to the north on a business trip. I ate Hailing mushroom once. I think it's very special. Hailing mushroom is the sucker on the tentacles of octopus. This dish is crispy. It's tender and smooth with apricot and abalone mushroom. I created ... ...
Pancake, okra, chili pancake
Okra has high nutritional value. Let me summarize for you. 1. Okra tender fruit contains a kind of mucinous liquid, arabinoglycan, galactan, rhamnosan, protein, etc. it can help digestion, strengthen physical strength, protect liver, strengthen ... ...
Love rice with eggs
In order to be a qualified housewife. Give my husband the best diet. I try to try all kinds of dishes. Although my cooking is very simple, I will refuel.
Stewed flower glue with milk
Pectin is also known as fish maw. It is known as the sea ginseng. The milk stewed flower glue is a kind of sweet soup. It has a good effect of beautifying the skin and keeping the face. It is also a kind of soup for keeping healthy in dry winter... ...
Steamed green noodles with minced garlic and double peppers
When I finished taking pictures of this dish, a friend kindly reminded me. Ah, the fans are confused. Take chopsticks and tidy them up. I took the chopsticks. I took all the decorations ready to set the plate. Suddenly I felt that the state of t... ...
