Chinese Food
All Recipes
Baked rice with tomato and meat sauce and cheese
I'm used to Chinese fried rice. I'll have a chance one day. Try to make baked rice.
Macaroni with bacon and milk sauce
This is a Western food book that I learned to make western food from my idol Wen Yi. At first sight, I was deeply attracted by the picture.
Noodles with shredded pork and bamboo shoots
When you make a delicious meal for your family with your heart, you will get his sincere praise. That kind of satisfaction makes people intoxicated.
Pan fried Chinese toon
Chinese toon is a seasonal dish that is not available in this village. Its nutritional value is also high. There is an old saying that Chinese toon is as tender as silk before rain and as wooden after rain.
Sushi with meat floss
A lazy winter. To the world April fangfeiju. Mountain temple peach blossom begins to bloom season. At this time if not go out for a outing. When to wait?
Shanghai bacon and vegetable rice
The salted meat in winter has already been divided into several pieces and put into the freezer. Two days ago, I took out a piece of bone (I made it from rib meat, so I opened the bone and meat separately. The bone was specially used for stewing... ...
Three cup chicken
I planted some Basil this summer. The original purpose was to prove that I was not a plant killer. The reason why I planted Basil was because it was so alive and could be eaten. After the tragic death of several young seedlings, the only Basil f... ...
Ham pea
There's a cold dish. You can order it in restaurants of all sizes in Shanghai. It doesn't even matter if it's a Chinese restaurant or a western restaurant. That's salad. I had a ham pea that day. I was very impressed. Small peas are so common to... ...
