Chinese Food
All Recipes
8
Roast lamb chops -
Rice soup, green vegetables, ham and tofu soup with heat clearing and stomach nourishing
It's a dish for scraping intestines when I come back from the festival. It's too light to drink vegetable soup alone. Try to make the soup base with rice soup. Make the soup thicker without losing the sweetness of vegetable and tofu soup
Steamed fish with garlic
It's made in the oven. You can steam fish without a pot. -
Marinated and fresh
As one of the representative dishes in the south of the Yangtze River, it has a salty and fresh taste, thick white soup juice, crispy and fat meat, crisp and tender bamboo shoots, and strong flavor.
Stewed pork ribs with vermicelli
Braised pork ribs with vermicelli is a northern dish. I have lived in the south for 20 years. I still like my hometown dishes. -
Sweet potato and corn congee
Every three or five times, she did this with corn and sweet potatoes. Her daughter said they were delicious. She even ate three small bowls. It's a diet saying that five grains are for keeping. The old people often say that they eat more fine ri... ...
Double cooked pork
I really like this dish. I planned to learn it for two days. The restaurant outside is greasy, so I chose the ingredients to buy the lean streaky pork.
Bitter gourd in cold sauce
Balsam pear is a kind of heat clearing food. In summer, it is very suitable for eating more balsam pear. It helps to reduce the dry heat. Although bitter gourd taste very bitter, but the effect is very good. Momordica charantia is rich in protei... ...
Lettuce with chopped peppers
When it comes to vegetables that can lower blood pressure and blood sugar, my first thought is lettuce. In fact, the nutrition of lettuce is far more than that. First of all, it contains potassium element. It can regulate the appropriate osmotic... ...
Steamed bacon with walnuts
People who have experienced the local Tibetan hot pot in Aba know that there is an unusual ingredient - nuclear peach blossom. Although its appearance is a bit ugly, its nutritional value is not ordinary. For details, please ask Du Niang. Today,... ...
Stewed rice with ribs
Spareribs have always been my favorite dish. When you come home from a hard day's work, you must live up to your stomach. This dish (rice) is time-saving and labor-saving. If it's not suitable for you, you can cook it for 10 minutes. If you have... ...
Pickled black beans with vinegar
In spring, liver and kidney are the same source; the five elements of liver belong to wood, and the five elements of kidney belong to water and aquatic wood. Therefore, if you want to raise the liver well, you should also raise the kidney. Vineg... ...
Broad bean with fennel
In spring, it's the season to taste green broad bean. Cook with rapeseed oil. Add salt to taste simply. Sprinkle a handful of green fennel. The ingredients in spring can taste fresh in simplicity. -
Black rice Sushi
This is a nutritious and blood tonic snack - black rice sushi. It's healthier and healthier to replace rice with black rice. The taste is also very good.
Pan fried fish with pepper and salt
[3275] it's a story that I don't know what I'm going to tell you 2019.3.24
Sweet potato puree of giraffe
The weather in Guangdong is not very good these two days. It's cloudy again today. It's gray and gray. I'm really looking forward to a sunny day. Yesterday, I went to the supermarket with sweet baby. She said she hasn't eaten sweet potato for a ... ...
Gold eight treasures hot sauce
Babao hot sauce is a traditional famous dish in Shanghai. It's bright in color and spicy. It's improved from stir fried sauce. Babao hot sauce is spicy and slightly sweet. It's very tasty. It's very suitable for eating. There is more of this dis... ...
French pancake bread
Put oil and sugar on such a heavy bread. I can't help thinking about it. Will it be too sweet? Is it too oily? Most importantly. How high is the heat? However, there is no doubt that the butter mousse bread, which had not much sweetness, must be... ...
Rye whole wheat bread salad + papaya yogurt
Having a good breakfast is what I ask of myself every day -
