Chinese Food

Braised hairtail in brown sauce

Braised hairtail is tender, salty and sweet. The fish is delicate, fresh and tender. It tastes salty and sweet. The hairtail meat is tender, fat and delicious. Except for the big bone in the middle and the bone on the back, the fish has no fine ... ...

Stewed beef brisket and potato

In meat, beef is favored by people for its high protein and low fat, especially for obese and arteriosclerotic people. According to traditional Chinese medicine, beef is a tonic to nourish and strengthen the spleen, stomach and bones. Because th... ...

Roasted chestnut with honey

Chestnuts not only have a good taste, but also can nourish the stomach and spleen, strengthen the kidney and tendons, promote blood circulation and stop bleeding, and effectively treat nausea and not eating. Yesterday, my son found this kind of ... ...

Leek box

The leeks after spring are very tender. They are used to make leek boxes, not to mention how delicious they are. Leek is delicious. But some people are easy to burn when they eat leek. So is Dad. Every time I eat leek, my stomach must be uncomfo... ...

Cupcakes

Many mothers worry that there are too many cake additives or sugars outside. But the baby likes to eat them. What should we do? Bring a super simple Cupcake today. Take one when you want to eat it. It's very convenient to have soft, waxy, sweet ... ...

Braised prawns

The main ingredient of braised prawns in Shandong cuisine is prawns in Qianbo Bay of Qingming Dynasty. The special braised technique of Shandong cuisine is used. This is a famous dish with a long history. Four tastes of fresh, sweet and salty co... ...

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Drink a bowl of hot soup in the cold of the last spring. It's comfortable and beautiful.

Fried chicken with garlic

There is a new fried chicken chop shop near the school. When school is over, it will be full of students. The attractive fragrance always attracts my children's greedy. They are clamoring to buy it. For the health of my family. I don't like to b... ...

Stir fried mushroom with meat

I like mushrooms very much. Every time I have mushrooms on the table, I have to have CdS every time. I can eat more bowls of rice. Stir fry mushrooms. They taste better than meat. Today, I bought a very fresh and full-bodied mushroom in the supe... ...

Nougat

Travel outside. Don't be bothered by traffic jams. Two nuggets are sweet in the heart -

Roasted mushroom and quail egg

I like to eat shiitake mushroom very much. Shiitake mushroom is also nutritious. It can improve immunity, prevent cancer and cancer, delay aging, etc...

Spicy pot

Home cooked pork

I can make the taste of a restaurant myself

Baked tomato

It's really painful to lose weight, so we need to find a way to make this period more colorful.

Crisps in tomato sauce

This eggplant juice ridge is her favorite. She often asks me to make it for her. It's so sour, sweet and crisp that even our adults can't resist it. -

30 minute spring outing and flower enjoying lunch box

April, spring outing, spring outing, all kinds of spring outings, all kinds of big and small. Baoma are very sad. How can we win the first place in the circle drying competition? It's convenient for you to help.

Braised hairtail with wine

Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the wine and vegetables ahead of time to teach you how to make one -- braised hairtail with wine. I came out with the Yanjing U8, which was recently stored in my refrig... ...

Scallop in shell Kwai (instant version)

Stewed soup with big bone stick (super easy and delicious version of pressure cooker)

A lazy egg who likes to drink soup

Braised eggplant