Chinese Food
All Recipes
Spicy pot of private dishes
Someone shouted to eat spicy hot pot. So he promised to make it. Just as a friend came to visit, he also wanted to eat spicy hot pot. So someone benefited. Just finished. Two wolves can't wait to swallow the pot. They took two pictures before se... ...
Homemade multi flavor ice cream
Ice cream is a very wonderful thing. Almost no one doesn't like its delicious taste. The cool, smooth and sweet will bring people sweet peace of mind. I like summer because of ice cream. In hot weather, I hold a bowl of ice cream with cool air. ... ...
Braised duck with lettuce in red oil
I don't know if perceptual people are good or not. I always think I'm a contradictory person. Sometimes I'm too rational. But I watch TV plays. Or I see something pitiful. Tears are worse than the tears of the parties. Today, another scene is st... ...
Red velvet cheese Cupcake
A beautiful cupcake. The color is made of red koji powder. The red is low-key but attractive. The decoration layer uses cream cheese and fresh cream. The taste is sour, sweet and not greasy.
Braised pork with minced pork
Do it yourself.
Steamed Yumian
This pasta is very simple to make. I hope that the majority of friends who like pasta can like it. There's a big advantage in making this noodles. It's the first time to make steamed noodles. If you don't finish eating too much, it will become f... ...
Leek box. Trial report of Li Ren electric pancake Dang 2
After making cantaloupe pie, I'm very satisfied with the programming of Li Ren electric pie. Pie options. About three minutes. Pie is completely done. No time. Very convenient and practical. For the first time, I made cantaloupe pie. I applied o... ...
A fire in Guangdong Province
Surrounded by such weather, the whole people have no appetite. Think about eating congee. Guangdong Laohuo soup is a famous congee in Guangdong and a must taste food worth recommending to friends from other places. Guangdong porridge emphasizes ... ...
Four kinds of biscuits to create incomparable crispness & special recipe of Changdi 3.5 electric oven
Pastry biscuits only need four kinds of raw materials. It is a very simple biscuit. The simplest pastry. Only butter, flour, sugar three raw materials. Called Scottish pastry. Because there is no liquid in the dough. The texture of the biscuit d... ...
Carrot, tomato and pumpkin juice
This drink has the functions of clearing away heat and annoyance, invigorating the stomach and eliminating food, defecating and detoxifying. It can promote blood circulation, help the complexion to be ruddy, the skin to be moisturized, and help ... ...
Local chicken and ham health pot
Chicken is nutritious, delicious and easy to digest. Ham has the functions of invigorating the spleen, appetizing the stomach, promoting the body fluid and benefiting the blood. It is very good for people who are tired and weak. A nourishing dis... ...
Yuanqi Siwu soup
Every month, a woman has such a hard few days. It's also an unavoidable problem. Dysmenorrhea is also a problem for many women. I'm one of them. I went to the hospital many times without any result. So now I'm totally dead to the hospital and de... ...
Mango Mousse
Mango Mousse has a clear and sweet taste. It's especially suitable for summer. It's just the birthday of a friend. I've made one myself (PS has many years of baking experience. Welcome to contact me if you have any questions). Welcome to discuss... ...
Toasted cereal
This is what I summed up after referring to several kinds of baked oatmeal recipes. It has been made many times. It tastes good. The key is simple and nutritious. It is especially suitable for breakfast. This is absolutely suitable for baking be... ...
Fried rice
Rice is an important staple food in our diet life. The unique aroma of rice grains and the light sweetness after chewing are irresistible. It's convenient to cook rice with all kinds of fresh ingredients. It's time-saving and convenient to make ... ...
Tarragon stem
Nourishing heart and tranquilizing mind, clearing blood and phlegm, healthy and fresh, light taste
