Chinese Food
All Recipes
Fried eggs with cucumber and fungus
The best food in winter in Beijing is Auricularia auricula. The haze is so different that it brings many inconveniences and serious air pollution to people's lives. If you eat the gum in Auricularia auricula often, you can absorb the dust and im... ...
Stewed black bean and Shouwu with black chicken soup for nourishing qi and blood
Many people are prone to cold, limb temperature, pale face, hair loss, white hair, backache and other phenomena in winter. To solve such problems, the best way is to have a bowl of black bean and Shouwu black chicken soup for nourishing yin. Bla... ...
Chicken leg rice with Curry
It's really suitable for two people to cook curry rice at home at weekends. One dish and one rice. Mix them together. Watch TV. It's satisfying. I like to make curry rice with chicken legs. Although I have to vomit bones, I'm addicted to it. It'... ...
Light food, Boletus and mixed mushroom risotto
If you eat tasteless white rice every day, you will be tired of it. It's also a good choice to change the pattern occasionally. The Italian seasoned rice with Boletus and mixed mushroom is super fresh. The taste of pure natural mushroom is very good.
Mixed mustard fungus
The best food in winter in Beijing is Auricularia auricula. The haze is so different that it brings many inconveniences and serious air pollution to people's lives. If you eat the gum in Auricularia auricula often, you can absorb the dust and im... ...
Mixed cashew with spinach
Spinach is rich in carotene, vitamin C, calcium and phosphorus, as well as a certain amount of iron, vitamin E, rutin II, coenzyme Q10 and other beneficial ingredients, which can provide a variety of nutrients for the human body; its iron conten... ...
Fried peanut
When I was a child, my parents often fried peanuts to eat. No matter you drink or you don't drink, you love the crispy smell ~ ~ at that time, the conditions are not like now. Cooking is a big iron pot. Cooking is the kind of stove that needs to... ...
Egg filled pancake
In the past, every breakfast at work was an omelette. Now I'm lazy to buy it when I'm not at work. Today, my husband said that I want to eat omelette. Then I'll try to make it. I didn't expect to succeed. I can make it myself later.
Carrot and cabbage cake - vegetarian food for one person
I like eating cabbage ~ changing food ~ but I'm excluded from the diet ~ stir fried food and so on ~ plus the lack of time to learn how to cook nervously in normal days ~ so I want to make such vegetable cake ~ make more breakfast for two or thr... ...
Pattern steamed bread
Spring Festival steamed bread is a continuation of Chinese tradition. I remember that when I was a child, I would pinch the steamed bread of little hedgehog and little rabbit for children to play with. I also groped for some of them, and they we... ...
Rice with chicken chop (air fried version)
The air frying pan is really good for making chicken chop rice by explosion. It's handy and tastes great.
Fried mushroom
I have nothing to do in the afternoon. I happen to have some mushrooms at home to wash and fry.
Fish flavored shredded pork (family version)
The two favorite dishes for the post-80s are fish flavored shredded pork and pot wrapped pork . Today, I'll take you to learn my sister-in-law's fish flavored shredded pork that we have grown up with. -
