Chinese Food
All Recipes
Chintimogito
First of all, I would like to pay homage to the ashes fans at the French premiere. The feeling of being together for ten years is enough for me to cheer for the world of Warcraft. What he brings me is not only the experience of a game, but also ... ...
Millet and sweet potato porridge
My friend's millet from afar is very good. I'm ready to take good care of my stomach. At home, I have the sweet potato from douguo, which I tried to eat a few days ago. It's just used to cook millet porridge.
Assorted seafood porridge
I like porridge recently. I don't want to eat rice in the hot weather. These days, I have changed my ways to cook delicious porridge. Today, I cook seafood porridge. It's very delicious. I'd like to share my practice with you.
Spicy chicken feet and quail eggs
It seems that I really like all the things that can be eaten on the chicken. Especially the chicken feet. That day a Japanese friend looked at my recipe. How come there are so many chicken feet? Haha. Because they dare not eat the amount. Haha, ... ...
Raw cheese cake food table
Raw cheesecake is simple and easy to make. It tastes smooth. It is more refreshing after adding yogurt and lemon juice. It is suitable for hot summer. Today we invited professional desserts Sansan to make a raw cheesecake.
Dry fried Niuhe food table
Dry fried Niuhe is the most authentic Guangdong snack. Good dry fried Niuhe is not greasy. After eating, the bottom of the plate is clean and there is no excess oil and juice. The main point is to fry rice noodles. Li Qiang, a guest, taught a li... ...
Pickled radish with vinegar
It's very suitable for an appetizer in hot summer. It's sour, sweet, salty and spicy. It tastes better after being frozen.
[microbody rabbit recipe] it's too sour to resist. Sauerkraut
Many people like to eat sauerkraut fish, thin fish slices, sour sauerkraut and spicy millet peppers. The ingredients are very simple. It's not easy to make delicious food. Here is a simple step for you to make a delicious pickled fish.
Steamed scallops with minced garlic and vermicelli
Father's Day is coming. Besides giving gifts, I believe that making a meal for the other half will make him more happy. Steamed scallop with minced garlic and vermicelli is a common seafood in Cantonese restaurants. It's simple, delicious and ha... ...
Brownie
Brownie is a very common family snack in the United States. Brownie's taste is between biscuits and cakes. Some people attribute it to biscuits. It has a cake like soft heart and a chocolate cookie like crisp appearance.
Cold noodles with sesame paste for a cool summer - Jiesai private dishes
It's a hot summer day. How can I break without appetite? This mahjong cold noodles will bring you some coolness.
Three delicacies can make the taste of a restaurant at home
This three delicacies is my specialty. When I was learning this dish, my husband tried it every day. I made it several times and finally succeeded. My husband said that he would never have to eat the unorthodox food again. Ha ha. This smell is t... ...
Lazy version of red bean bread baby supplementary food micro class
Lazy red bean bread is suitable for age-12 months + bread, which is an indispensable supplementary food. It can not only be used as the main food for babies, but also as snacks and extra meals. It can supplement rich carbohydrates and a variety ... ...
Nutritious and healthy congee alfalfa millet congee
The chicken feather vegetables and alfalfa sprouts that were recently planted are on the table today. Alfalfa sprouts have high nutritional value. Alfalfa is a kind of high protein plant. The content of protein in its leaves is more than 22%, an... ...
Colorful salad of diet + brown rice ball + fried mushroom
Pleurotus eryngii, also known as Coprinus mushroom, is one of the mushrooms I like very much. It tastes like eating meat. Haha... I add seasonings by visual inspection. If you don't know how much it is, we suggest adding it a little. Then try it... ...
Purple potato and yam porridge
I'm a bean who likes congee. So it's a habit to cook all kinds of congee. Dinner is a must-have project almost every day. Today is the children's favorite porridge.
