Chinese Food
All Recipes
Fresh milk mini flower roll
Change the pattern to make staple food. With the fresh milk and noodles at home, I made a pot of flower rolls as big as eggs. It's lovely and delicious. Ha ha It's a waste, too. A small pot. All three people eat it up. This time I use baking pow... ...
Stewed chicken with old wine
Stewed chicken with old wine is a special soup in Fujian. It is made of Fujian old wine and Fujian mushroom. It has a unique flavor. It has the functions of promoting appetite, relaxing muscles and activating collaterals, nourishing essence and ... ...
[carrot steamed bread]
Carrot is a dish on our table. It's called the king of vegetables. It can be fried, steamed, eaten raw or made into a sink when making dumplings. It can be squeezed into carrot juice. It's nutritious. It's suitable for the elderly and children t... ...
Toast bar
Can't you finish the toast? Forget to tie the bag and toast it? Curled up white toast? We're going to have toast
Sponge gourd with sea rice
I like the sweet taste and crispy taste of Luffa very much. Women who love beauty can eat more Luffa. Loofah has the functions of moistening, whitening, preventing skin from aging, protecting skin and eliminating plaque. It is a rare beauty prod... ...
Milk flavored croissant
The bread made from this recipe is really delicious. It's no worse than the one bought by the cake shop. Every time I eat it, I tear it off one by one. It can make thin slices. It's another great pleasure to enjoy delicious food at the same time... ...
Beef, radish and tassel
This is the first meal after marriage. Ha ha. Coarse grains. Don't put so much stuffing into the bag for the first time... The stuffing should be a little salty or it won't taste good. If you can't pack them, you can steam them with noodles and ... ...
Hot and sour potato shreds
When I was a child, I liked to eat the shredded potato stir fried by my mother most. But now it hasn't changed. It's still that feeling. The feeling of home
Steamed bacon with Taro in Lipu
I accidentally saw a dish of steamed bacon with flour. I think it's very special. So I improved it according to the dish of steamed bacon with flour and made it into the steamed bacon with taro now. And it's the time to eat bacon again. So it's ... ...
Special barbecued pork (barbecue)
I like to eat barbecue very much. But the barbecue in the Deli is either too greasy or too sweet. So I have collected the online barbecue practice. After adjustment, I have this recipe.
Rum cherry dry Sikang
Yishu once mentioned a British afternoon tea in her novel. There is only one cup of green tea except for the green melon sandwich. I saw that my heart was muttering, why don't you even have Sikang? . Yes. For more than 100 years, scone is the be... ...
Happiness is like flower shaped bread
Highlight - beautiful appearance, attractive color, soft taste and sweet filling.
Braised spare ribs
Pork ribs are delicious and not too greasy. Pork chop bone contains not only protein, fat and vitamin, but also a lot of calcium phosphate, bone collagen and bone mucin, which can provide calcium for children and the elderly.
Famous snack in Hebei Province -- braised donkey meat
Yesterday, my husband went out for dinner. Some friends went to Wanquan to eat donkey meat. They packed me a piece of donkey meat with sauce. The best way to eat sauce donkey meat is to use it to make Donkey Meat fire. There are quite a lot of s... ...
Strawberry cream pudding / spaghetti
Pannacotta is cooked cream in Italian. As the name suggests, it means cooking cream and sugar. Add coagulant to wait for it to cool down. Then pour all kinds of jam or nut juice on it. At first, people melt the fish bones. Extract collagen from ... ...
