All Recipes

Chinese yam pork wonton

I am infatuated with the wonton again. It's filled with Chinese yam and pork. The cooked wonton is filled with tender and pink stuffing. Take a bite. The crispness and smoothness of Chinese yam really match the freshness and tenderness of pork.

5 Steps

Sausage Bread

Ham and bread are good partners. How to make them are delicious. Pull a simple flower shape slightly. Children like it very much. Ingredients - 160g high powder, 40g low powder, 56g whole egg liquid, 70g milk, 1g salt, 25g sugar, 3G dry yeast, 2... ...

13 Steps

Light cheese cupcakes

I like the taste and taste of light cheesecake. For convenience, I made it into a cup of light cheesecake. When do you want to eat it? Open the fridge and take it out. You can enjoy the dessert immediately. There is less trouble to cut the cake. (*∩_∩*)-

21 Steps

Braised spare ribs

Enter the marriage line. Boyfriend likes to eat at home. It's a feeling of life. So, I started to learn how to cook. Today, I tried to make braised pork ribs for the first time. The taste is very good. So I uploaded it to share with all the cooks.

7 Steps

Xinjiang cuisine authentic Xinjiang roast lamb chops (cumin roast lamb chops)

LG is from Xinjiang. So mutton is a necessary material for my family. Mutton in the middle east store in the United States is as good as that in Xinjiang. It makes people enjoy it quickly. Cumin roast lamb chop is a famous dish in Xinjiang. It i... ...

9 Steps

Spiced rolls

The advantage of doing it yourself is to do whatever you want and do whatever you want. I wonder if it would be more fragrant to put some five spice powder in the flower roll? It's said that heart is better than action. Then do it.

11 Steps

Chicken feet with spicy sauce

Because my husband often says that my whole thing is not what he likes to eat. Today he cooks the chicken feet he likes to eat. He says it's delicious. He tells me to cook more what he likes to eat later. Even his son says it's delicious.

4 Steps

Fried water bamboo with duck meat

I like to cut the meat on the edge of the duck leg and make it into slices. Then marinate it. Mix it with my favorite food. I don't know if you've ever made fried duck slices with water bamboo?

4 Steps

Scrambled egg with tomato

This dish is too simple. It depends on the fire if it's delicious.

4 Steps

Mutton and white gourd soup

It's getting colder and colder. A bowl of hot mutton and winter melon soup goes better with late autumn and early winter.

4 Steps

Cantonese seafood porridge

The autumn wind is bleak outside, and the crab porridge and wine are delicious inside.

4 Steps

Stewed yellow croaker with vegetables

If you are a gourmet person, then the smell of a childhood dish will remind you of everything in the past and every detail. ——When Mark levy was a kid, he was leaning against the kitchen door, watching his mother seriously fry the tilapia. His m... ...

7 Steps