Chinese Food

Grilled wings with western style in oven

For a chicken wing controller, how to make chicken wings is a delicacy. In the beginning of winter, when the weather gets cold, it will gradually remind me of the warm barbecue flavor in uncle's hands. How beautiful it is to match a cup of hot t... ...

Fried duck breast rice with black pepper

I bought marinated duck breast with black pepper. It was fried and sliced. It was made with some vegetables. The marinated duck breast is really convenient. It saves time for marinating. It can be said that the well matched pieces are full of co... ...

Hunan rice noodles original soup noodles

Hunan rice noodles are made by grinding rice into a pulp and steaming it, just like Chongqing noodles. Soup noodles are the hometown delicacies that Hunan people will never forget. The original soup noodles are also the shaved noodles in Hunan P... ...

Fried chicken chop

Fried chicken chop. It's delicious if you think about it. Think about it or don't eat it. Because the heat is too high. The cheese is OK. What about frying? Every time I can't help it. But I can't help thinking. Gemini is such a tangle. This tim... ...

Air frying pan dry fried small balls

There's a dried fried small meatball in the old Beijing dish. That's my favorite. It's important every time. I'll do it myself at home-

Danggui dangshen black chicken soup

This soup is very effective for the friends who are short of blood, weak in blood and yellow, dizzy and palpitation. It can supplement qi and blood with black chicken. It has a good therapeutic and health preserving effect for the female friends... ...

Moss and flower rolls

I prefer to eat pasta in the morning. Steamed buns, rolls and cakes are all my favorites. Before the flower roll, I always made sesame paste. Sometimes I also made salt and pepper. I made sweet flower roll of black sesame in a sudden whim. The r... ...

Trial use of air fryer

Air frying pan has fascinated me since it was invented. I'm lucky to have been on the trial of Jiuyang air fryer. I'm really happy. I tried seven recipes in a row this afternoon. It's really amazing... Jiuyang air frying pan not only satisfies a... ...

Steamed Abalone with mashed garlic and soy sauce

My son likes abalone. I also try my best to make all kinds of flavors.

Squid with pepper

Yesterday, I went to the supermarket with my baby. I saw that squid flower was making a special price. I bought a jin of squid flower decisively. I fried it with colored peppers. The taste is pretty good. The price of squid here has always been ... ...

Lazy version staff

I'm a lazy man. My baby is too small. It can't take more than 20 hours to make a regular staff. So I came to a lazy version of Didi. Hehe. I didn't expect that. The staff just baked out. The skin is very crisp. It's very delicious. It's soft and... ...

Shanghai fresh meat moon cake

Grandpa is old Shanghai. He likes eating fresh meat moon cakes best. But he has to wait until the festival to eat them. And he has to wait for such a long line. So Dudu learns how to make the moon cakes. Later, Grandpa wants to eat them at any t... ...

Lettuce with garlic

Sesame pancake

All the alleys sell pancakes. Local people like pancakes. They sell pancakes with vegetables, pancakes with meat, pancakes with oil sticks, pancakes with spicy hot, pancakes with Ciba, pancakes with eggs, etc. Why don't you bother to make pancak... ...

Mutton liver with bun (authentic Sanyuan snack)

It's a long lost authentic Sanyuan snack. I'll make it for you. If you are interested, you can learn. You can't write. But it's really delicious. There's no liver in Xi'an. I bought it in Fuping.

Jiuyang baking Theater: meat in the oven

Jiuyang oven has large capacity, simple operation, convenient and practical -

Nine fold board

Hot and moist old fire soup -- watercress and dates soup

Watercress and dates soup is clear and delicious. It can nourish the lungs and stomach, clear away heat and moisten dryness. It can also help to cure dry throat, dry mouth, dry cough, dry intestine and constipation.

Fried salmon bone with garlic

All of us like salmon very much. Most of the fish are raw. The fish bone and the fish belly are marinated with this method all the time. No need to put a drop of oil in it. It's fried. It's fragrant with garlic and fish. It can't stop. It's the ... ...

Boston lobster with cheese

No less delicious than Aolong. It depends on how you mix the combination and stew . This is a cooking term mostly used for Western food. For lobster, in addition to showing its original sweetness, it is more a promotion of tender meat quality. T... ...