Hello, my friends. Today, I'm going to change the style of taking photos. I hope you can have beautiful flowers to accompany you with porridge every time. It's not easy to live. I hope my flowers and delicious food can bring you warmth. I hope y... ...
My son likes salted fish. My daughter likes boiled or steamed fish. I have to give them some fish every day. Today I'll change the pattern - braised in brown sauce
It's not enough to eat a kilo of marinated meat like me. And the method is very simple and easy to understand. You won't find me if you read it.
Smoked fish without smoking
Because it's for children to eat, they will use the most simple ingredients, as little as possible seasoning, pursue the taste, and keep the original taste and nutrition of the food. They can also use iron pot to stew. As long as the time and he... ...
I didn't have enough to eat the other day. I cooked it again today.
This dish is my best. It often appears at my table.
I miss Sichuan cuisine very much recently. I found some Sichuan flavors online. I plan to study them at home. Today, I'll try spicy pot. All kinds of ingredients come up with a luxurious one.
The best way to eat peas in March is to eat peas with rich nutrition. Peas are mainly rich in vitamin C, which can fight cancer, prevent cancer and promote metabolism. The protein content of peas is very high. 100g of dried peas, about 20g of pr... ...
Recently, the leader became angry. He made some dishes without frying. It's OK. There are materials with brine. They match. The chicken wing root on brine.
Tomato and beef brisket pot is one of the most delicious dishes. It's not hard. It takes a long time to stew. This recipe is absolutely delicious.
Today, I shared a delicious chicken leg stewed with mushrooms. It's very delicious. The soup with rice is really excellent. I ate three bowls of rice at once.
From last year's outbreak to this spring, it's the first time to go out to the suburbs. I chose jinligou in Huangpi. It's nearly 200 kilometers back and forth. Because the expressway is free during the epidemic. It's really considerate. It's a l... ...
Nothing else, because my husband wants to eat healthy at work, so I learned to cook this dish myself. It's the first time I've made it. Please take care of what's wrong with the taste.
Everyone makes different pickles. They have different tastes. Pickles are hot and sour. They are delicious whether they are eaten directly or fried. You can make whatever you like.